Cooking Class - Romantic French Flavors

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Learn how to cook elevated vegetarian fare with Italian flair. Celebrate the bounty of the garden in this vegetarian cooking class, where Chef Julia will guide you step-by-step as you create an Italian farm-to-table feast from seasonal produce. Class will begin with preparing a citrusy fennel salad, which is...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Boost your culinary prowess with tips and techniques from an expert chef. In this hands-on cooking class, your instructor shares restaurant-style secrets for crafting simple dishes that are full of flavor. You’ll create aromatic garlic chicken and brown butter for creamy mashed potatoes. Elevate green beans with...

Create a simple but flavorful French feast executed with perfect technique for maximum enjoyment. Slow down and savor your meal the French way. In this cooking class, you'll create a mouthwatering three-course meal starting with a simple but stunning starter that is just a small taste of the enchanting flavors left to...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

Settle in for a comforting culinary course filled with rich textures and warm spice flavors. With plenty of imagination and a flair for flavor, Chef Taciana presents a hands-on cooking class where spices and seasonings take center stage. She'll show you how to turn up the taste in a multi-course meal filled with...

Get creative with these edible holiday gifts. With the skills you’ll learn in this cooking class, you can treat family and friends to gourmet delights handmade in your own kitchen. Your chef instructor shares tips for making homemade marshmallows perfect for gourmet hot chocolate. Create colorful white chocolate...

Savor classic recipes steeped in French charm. Recreate joyful and comforting French dishes anytime using the skills and techniques you discover in this immersive cooking class. You’ll begin by prepping a slow-cooked cassoulet and browning butter to make a green bean side dish. To finish, you’ll turn to a...

Explore a world of donuts with this hands-on lesson. This interactive cooking class takes you on a sweet journey around the world, sampling a diverse selection of global donut traditions. Guided by the chef, you’ll prepare the dough for cloud-like French beignets, fry up crunchy Mexican churros and craft chewy...

Craft a spectacular four-course feast inspired by traditional Tuscan ingredients and techniques. Throughout this hands-on cooking class, you’ll practice the tenets of Italian cuisine – using simple methods to showcase fresh, high-quality ingredients. Your chef instructor shares tips for making pan sauce...