Cooking Class - Modern Italian Classics

$ 95 Per person

all-inclusive: 1.5-hour class, 3-course meal.

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What You’ll Do

Learn how to make modern versions of traditional Italian dishes.

Elevate your favorite Italian recipes in this hands-on cooking class with Chef Adrian, who will teach you how to craft stunning plates completely from scratch. Begin by building a classic Caprese salad with sliced fresh mozzarella, tomatoes, basil and a drizzle of balsamic vinegar and olive oil.

Next, learn how to prepare chicken for traditional piccata cooked in a rich white wine, butter and lemon sauce and studded with capers, along with cooking up garlicky rice pilaf and sautГ©ing broccolini. For dessert, you'll whip up panna cotta topped with fruit and caramel sauce.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Beginner, Date Night, Father's Day, Gourmet, Group, Italian, Mother's Day

Meet your chef

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Chef Adrian Verified Chef
Food safety certified
Chef Travels to You

15 reviews

Chef Adrian is dedicated to creating exceptional meals and has a passion for crafting unique dining experiences. Committed to producing high-quality dishes with creativity and attention to detail, Chef Adrian excels in cultivating a positive and collaborative cooking environment. With extensive experience in crafting traditional Italian dishes, he consistently surpasses guests' expectations while upholding the highest standards of food preparation and presentation.

View all of Chef Adrian's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Adrian will travel to guests within New Jersey for this experience.

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What You’ll Do

Learn how to make modern versions of traditional Italian dishes.

Elevate your favorite Italian recipes in this hands-on cooking class with Chef Adrian, who will teach you how to craft stunning plates completely from scratch. Begin by building a classic Caprese salad with sliced fresh mozzarella, tomatoes, basil and a drizzle of balsamic vinegar and olive oil.

Next, learn how to prepare chicken for traditional piccata cooked in a rich white wine, butter and lemon sauce and studded with capers, along with cooking up garlicky rice pilaf and sautГ©ing broccolini. For dessert, you'll whip up panna cotta topped with fruit and caramel sauce.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Beginner, Date Night, Father's Day, Gourmet, Group, Italian, Mother's Day
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Manuel

Manuel

16 Feb 2024

Chef AdriГЎn was awesome, punctual, friendly, knowledgeable. Highly recommend him, food was delicious.

Reviews guests left for other experiences with Chef Adrian

Michael

Michael

09 Sep 2024

Chef Adrian was a lot of fun. Although we love Japanese cuisine, we had very little knowledge/experience in making it. He took his time explaining the products and the processes needed in order to achieve confidence that we can try it again this week. The end product was delicious and plenty of food, which we really loved.

Deborah

Deborah

13 Jun 2024

Chef Adrian left my husband speechless! He was so kind and the food was delicious! He gave us great tips for the kitchen as well. Amazing experience!

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