Cooking Class - Classic Thai Selections

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

This cooking class does not have any dates.

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What You'll Do

Learn how to prepare fresh and authentic Thai cuisine in this interactive cooking class.

Discover the bold ingredients and spices of Thai cuisine in this hands-on cooking class. Chef Mo will guide you through a menu of classic recipes featuring vibrant flavors that are simple enough to recreate at home.

Begin by flavoring Thai vermicelli and vegetable to make spring rolls. Next, prepare chicken thighs with a sweet and spicy Thai sauce served with savory jasmine rice infused with coconut milk and mango; served with Thai pickles. End with a mango mousse and coconut crumble (coconut, lime zest, palm sugar, roasted peanuts) for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Thai

Meet your chef

Chef Mo Shot
Chef Mo Verified Chef
Food safety certified

16 reviews

Chef Mo has been sharing her gift of cooking for over 20 years in some of the world’s finest culinary schools and restaurants. After soaking up knowledge across Italy and Mexico, plus years of experience running high-end gourmet offerings in the U.S., Chef Mo is ready to share her passion of cooking with guests of all skill levels. Her specialties include a variety of international cuisines, including sushi and Spanish favorites.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Albuquerque Albuquerque Shot
What You'll Do

Learn how to prepare fresh and authentic Thai cuisine in this interactive cooking class.

Discover the bold ingredients and spices of Thai cuisine in this hands-on cooking class. Chef Mo will guide you through a menu of classic recipes featuring vibrant flavors that are simple enough to recreate at home.

Begin by flavoring Thai vermicelli and vegetable to make spring rolls. Next, prepare chicken thighs with a sweet and spicy Thai sauce served with savory jasmine rice infused with coconut milk and mango; served with Thai pickles. End with a mango mousse and coconut crumble (coconut, lime zest, palm sugar, roasted peanuts) for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Thai
Reviews
Verified guest reviews for this experience
Fabiola P.
01/21/2024
Our group had a wonderful time with Chef Mo!! She’s extremely knowledgeable and great at teaching others. We will definitely come back to take other classes with her.
Dennis S.
01/20/2024
We had a very enjoyable evening creating a delicious dinner with interesting conversation in a cozy setting. We learned a few things about Thai cooking along the way.
Julianna N.
08/07/2023
Amazing meal with patient teaching.
Verified guest reviews for other experiences with Chef Mo
Briana G.
01/20/2025
I recently attended Chef MO’s pasta-making class and it exceeded all my expectations! She was incredibly knowledgeable and patient, walking us through each step of the process with clear instructions and helpful tips. We made a variety of fresh pasta from scratch, learning techniques that I never would have figured out on my own. The atmosphere was warm and welcoming. Not only did I walk away with new skills, but the pasta we made was absolutely delicious! I highly recommend this class to anyone looking to improve their cooking or simply have a fun, hands-on culinary experience. A truly five-star experience!
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