Cooking Class - Classic Thai Selections

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Learn how to prepare fresh and authentic Thai cuisine in this interactive cooking class.

Discover the bold ingredients and spices of Thai cuisine in this hands-on cooking class. Chef Mo will guide you through a menu of classic recipes featuring vibrant flavors that are simple enough to recreate at home.

Begin by flavoring Thai vermicelli and vegetable to make spring rolls. Next, prepare chicken thighs with a sweet and spicy Thai sauce served with savory jasmine rice infused with coconut milk and mango; served with Thai pickles. End with a mango mousse and coconut crumble (coconut, lime zest, palm sugar, roasted peanuts) for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Group, Thai

Meet your chef

Chef Mo Shot
Chef Mo Verified Chef
Food safety certified

15 reviews

Chef Mo has been sharing her gift of cooking for over 20 years in some of the world’s finest culinary schools and restaurants. After soaking up knowledge across Italy and Mexico, plus years of experience running high-end gourmet offerings in the U.S., Chef Mo is ready to share her passion of cooking with guests of all skill levels. Her specialties include a variety of international cuisines, including sushi and Spanish favorites.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to prepare fresh and authentic Thai cuisine in this interactive cooking class.

Discover the bold ingredients and spices of Thai cuisine in this hands-on cooking class. Chef Mo will guide you through a menu of classic recipes featuring vibrant flavors that are simple enough to recreate at home.

Begin by flavoring Thai vermicelli and vegetable to make spring rolls. Next, prepare chicken thighs with a sweet and spicy Thai sauce served with savory jasmine rice infused with coconut milk and mango; served with Thai pickles. End with a mango mousse and coconut crumble (coconut, lime zest, palm sugar, roasted peanuts) for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Group, Thai
Reviews

Reviews guests left for this experience

Fabiola

Fabiola

21 Jan 2024

Our group had a wonderful time with Chef Mo!! She’s extremely knowledgeable and great at teaching others. We will definitely come back to take other classes with her.

Dennis

Dennis

20 Jan 2024

We had a very enjoyable evening creating a delicious dinner with interesting conversation in a cozy setting. We learned a few things about Thai cooking along the way.

Julianna

Julianna

07 Aug 2023

Amazing meal with patient teaching.

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