Cooking Class - Impressive Homemade Pasta

$ 125 Per person

all-inclusive: 2-hour class, 3-course meal.


This cooking class does not have any dates.

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Gift card can be used for any experience or cookware
What You’ll Do

Learn the trick to preparing your own pasta from scratch with this classic Italian culinary lesson.

There's no pasta like homemade pasta, and this hands-on cooking class with Chef Sawsan will show you how the magic happens. Discover how the difference of having fresh pasta on the table can make your whole meal shine.

Begin by building a Caprese panzanella salad, a combination of greens, tomatoes and fresh sourdough topped with balsamic vinaigrette. Then, create your own handmade pasta and shape it into ravioli stuffed with tender spinach and creamy ricotta and topped with herby pesto. For dessert, bake up ricciarelli, chewy Italian cookies with almonds.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Couples, Italian, Pasta Making

Meet your chef

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Chef Sawsan Verified Chef
Food safety certified

Chef Sawsan’s culinary creations are inspired by her international travels, and she closely follows a core philosophy in the kitchen: Keep it fresh, keep it local and keep it simple. Owner and head chef of a bed and breakfast with training from Newbury College, Chef Sawsan is incredibly knowledgeable and is ready to share her culinary expertise. From fresh pasta to Mediterranean specialties, she really can do it all.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn the trick to preparing your own pasta from scratch with this classic Italian culinary lesson.

There's no pasta like homemade pasta, and this hands-on cooking class with Chef Sawsan will show you how the magic happens. Discover how the difference of having fresh pasta on the table can make your whole meal shine.

Begin by building a Caprese panzanella salad, a combination of greens, tomatoes and fresh sourdough topped with balsamic vinaigrette. Then, create your own handmade pasta and shape it into ravioli stuffed with tender spinach and creamy ricotta and topped with herby pesto. For dessert, bake up ricciarelli, chewy Italian cookies with almonds.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Couples, Italian, Pasta Making
Reviews

Verified guest reviews for other experiences with Chef Sawsan

Aneeha

Aneeha

19 Mar 2025

Amazing class!! I would recommend to anyone who wants to learn how to make different flatbreads to incorporate into their lives! Chef Sawsan gave so many great tips about baking! Chef was so thorough and this class allowed for all types of hands on opportunities. Also, got to see all the behind the scenes of the kitchen and how chef's bake on a mass scale! The food tasted amazing, with the best part that it was all vegan! I really loved this experience!!
GP

GP

26 Jan 2021

My girlfriend and I had a private vegan cooking lesson with Chef Sawsan and we couldn’t have asked for a better experience. She taught us how to make vegan paella which was absolutely delicious and surprisingly easy to follow. She provided a comfortable atmosphere and made us feel right at home in her kitchen. She was also happy to answer the hundred questions my girlfriend had about vegan cooking and taught her useful tricks in the kitchen that she will probably use forever. We would definitely take a class with her again and we recommend it for anyone interested in learning about vegan cooking or eating delicious vegan food.
Eddie

Eddie

11 Mar 2019

Chef Sawsan was great. Her inn was warm and inviting, it felt like cooking on my own kitchen. Her instructions were easy to pick up on and she also educated us about the science behind the cooking. I even made one of the sauces the next night and impressed my whole family!