Cooking Class - Italian Dough Duo

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What You'll Do

Join Chef Jenna for an Italian extravaganza featuring homemade pizza and pasta doughs.

In this hands-on cooking class, you will practice essential techniques of Italian cooking: making pasta and pizza from scratch. Chef Jenna will share time-honored methods for preparing homemade pasta dough for ravioli and pizza dough for making, shaping and baking personalized pies.

Begin with a light salad featuring regional Italian ingredients before crafting jumbo ravioli filled with spinach and ricotta served with spicy tomato sauce. Next, get creative with your favorite ingredients to make your own signature pizzas from start to finish. For dessert, enjoy classic Italian olive oil cake.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Italian, Pasta Making, Pizza Making

Meet your chef

Chef Jenna Shot
Chef Jenna Verified Chef
Food safety certified
Chef Travels to You

14 reviews

With extensive experience and much of her career spent working at Michelin-starred restaurants with award-winning colleagues, Chef Jenna is an experienced chef versed in many cuisines. Creative and personable, she’s also found time in her career to teach culinary students and to learn about organic farming. Chef Jenna's passion and skill have led her to follow many pursuits, but it all centers on her love for creating delicious food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jenna will travel to guests within Washington, D.C. for this experience.

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What You'll Do

Join Chef Jenna for an Italian extravaganza featuring homemade pizza and pasta doughs.

In this hands-on cooking class, you will practice essential techniques of Italian cooking: making pasta and pizza from scratch. Chef Jenna will share time-honored methods for preparing homemade pasta dough for ravioli and pizza dough for making, shaping and baking personalized pies.

Begin with a light salad featuring regional Italian ingredients before crafting jumbo ravioli filled with spinach and ricotta served with spicy tomato sauce. Next, get creative with your favorite ingredients to make your own signature pizzas from start to finish. For dessert, enjoy classic Italian olive oil cake.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Italian, Pasta Making, Pizza Making
Reviews
Verified guest reviews for this experience
Selen T.
07/09/2022
Jenna was amazing!
Angie D.
06/17/2022
We highly recommend her!!!! She blew us away! She made cooking fun. Book with her ASAP
Verified guest reviews for other experiences with Chef Jenna
jessica r.
09/10/2022
Our experience was incredible!! Chef Jenna was absolutely amazing!! We loved her! She was very knowledgeable, hardworking, and very sociable! It was like learning and cooking with a friend. We learned a lot of practical cooking tips, had so much fun, and then enjoyed a delicious meal!!! I would highly recommend this experience to others. It exceeded our expectations! This was a birthday gift for my mom, and I really think she loved it!
Rebecca R.
09/10/2022
This was a superb experience from start to finish. Jenna brought everything we needed and expertly walked us through the whole cooking process. She is a natural teacher, explaining fascinating and useful cooking tips that will serve us well far in the future. She made the whole experience pleasant and fun, and one that we won't soon forget. Oh, and did I mention the food was phenomenal? Every dish was delicious, and the baklava was the best we've ever had. Highly recommend!
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