Cooking Class - Classic Family-Style Italian Fare

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What You’ll Do

Prepare a satisfying meal for your whole family in the tradition of authentic Italian cooking.

The heart of Italy beats proudly in this hands-on cooking class with Chef Andrea. Explore the rich traditions of Italian cooking and learn how to customize your recipes to please the most discerning diners.

You'll start with a refreshing caprese salad topped with mozzarella and bright Campari tomatoes before preparing chicken marsala peppered with shallots, mushrooms and garlic. For your pasta, create farfalle with shallots and spinach robed in a creamy Parmesan sauce. And for dessert, whip up smooth panna cotta with a tangy coulis made from fresh berries.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Italian, Pasta Making

Meet your chef

Chef Andrea Shot
Chef Andrea Verified Chef

7 reviews

Chef Andrea’s love for teaching began when she started hosting flower arranging classes in the flower shop she owned and operated for almost 20 years. This passion for teaching eventually led her into the realm of cooking. Fast forward to today and Chef Andrea now has a decade of experience teaching cooking classes to both children and adults as well as hosting corporate team building events and catering private parties.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Prepare a satisfying meal for your whole family in the tradition of authentic Italian cooking.

The heart of Italy beats proudly in this hands-on cooking class with Chef Andrea. Explore the rich traditions of Italian cooking and learn how to customize your recipes to please the most discerning diners.

You'll start with a refreshing caprese salad topped with mozzarella and bright Campari tomatoes before preparing chicken marsala peppered with shallots, mushrooms and garlic. For your pasta, create farfalle with shallots and spinach robed in a creamy Parmesan sauce. And for dessert, whip up smooth panna cotta with a tangy coulis made from fresh berries.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Italian, Pasta Making
Reviews

Verified guest reviews for other experiences with Chef Andrea

Joseph

Joseph

24 Apr 2022

Chef Andy was great my girlfriend loved her birthday gift .
Malene

Malene

16 Apr 2022

For our son’s 16th Birthday we surprised him with a CozyMeal cooking class with Chef Andrea! For someone who truly enjoys cooking & learning, he had the absolute BEST time ever. Chef Andrea picked up on his joy and made this a fun learning experience guiding him through every part of our Asian themed 3-course dinner. In the end, not only was everything delicious AND there were left overs, but two weeks later, our son followed Chef Andrea’s steps to recreate the meal including the wonton soup! Thanks CozyMeal & Chef Andrea for a most memorable birthday for our son! We’ll definitely be booking another culinary evening… this time with our entire family and some friends!

Reviews Chef Andrea received outside of Cozymeal

Jay

Jay

28 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
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