Cooking Class - Kombucha Workshop

What You’ll Do

Join Chef Carolina and get ready to try your hand at brewing your own kombucha!

In this hands-on class with Chef Carolina, you will learn how to properly make, store, and flavor your own kombucha, as well as tips for troubleshooting, SCOBY care, and more!

Kombucha can be made at home with a few very basic ingredients and equipment you likely already have in your pantry. After this workshop — and a week or so of fermentation — you will end up with a fizzy, effervescent, slightly tart beverage redolent of green apple and sour stone fruits held together with an underlying sweetness boasting off-the-charts health benefits.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Fun, Group, Healthy, New American

Meet your chef

Chef Carolina Shot
Chef Carolina Verified Chef

Chef Carolina graduated from the Art Institute and The Institute of Natural Food, and worked in the restaurant industry for 12 years. She has been surrounded by good food all of her life — her mother and grandmother were always in the kitchen cooking, and she learned many secrets to authentic ethnic Mexican food from them. This has been Chef Carolina's inspiration for creating menus full of natural, unprocessed foods.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Culver City Los Angeles Shot
What You’ll Do

Join Chef Carolina and get ready to try your hand at brewing your own kombucha!

In this hands-on class with Chef Carolina, you will learn how to properly make, store, and flavor your own kombucha, as well as tips for troubleshooting, SCOBY care, and more!

Kombucha can be made at home with a few very basic ingredients and equipment you likely already have in your pantry. After this workshop — and a week or so of fermentation — you will end up with a fizzy, effervescent, slightly tart beverage redolent of green apple and sour stone fruits held together with an underlying sweetness boasting off-the-charts health benefits.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Fun, Group, Healthy, New American
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Carolina

Veronica

Veronica

19 Jul 2021

Carolina and her family were so welcoming to our very large group. If I could leave 10 stars I would. She was lively, fun and most of all such a lovely person. The food was fantastic and our group could not stop raving about the evening. I wish we could do this weekly! Thank you Chef Carolina for everything.

KIM

KIM

28 Oct 2020

We ordered the Southern BBQ Dinner. The meal was absolutely delicious and so plentiful. And we're from the south, so we know what it's supposed to taste like! The delivery and set-up staff was great and Chef Carolina very thoughtfully reached out ahead of time to ensure that no last-minute needs had arisen. She was professional, extremely quick to respond, and a joy to work with.

Candy

Candy

13 Feb 2020

We had an amazing time with Chef Carolina!! Great food, fun atmosphere and a good time had by everyone! We will be coming back again. Thank you.