Cooking Class - Down Home Southern Cooking - Austin

What You'll Do

Discover how to make a satisfying meal infused with Southern charm.

In this hands-on three-course cooking class, Chef Danushka will guide you through creating an iconic Southern homestyle menu completely from scratch using high-quality ingredients.

Chef Danushka will begin by teaching you how to prepare fresh-from-the-oven cornbread muffins with creamy pimento cheese spread. Then, move on to the main course that features smothered pork chops accompanied by hearty roasted rosemary potatoes. End on a sweet note by learning how to make the perfect homemade seasonal fruit crisp.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, New American

Meet your chef

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Chef Danushka Verified Chef
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After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Discover how to make a satisfying meal infused with Southern charm.

In this hands-on three-course cooking class, Chef Danushka will guide you through creating an iconic Southern homestyle menu completely from scratch using high-quality ingredients.

Chef Danushka will begin by teaching you how to prepare fresh-from-the-oven cornbread muffins with creamy pimento cheese spread. Then, move on to the main course that features smothered pork chops accompanied by hearty roasted rosemary potatoes. End on a sweet note by learning how to make the perfect homemade seasonal fruit crisp.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, New American
Reviews
Verified guest reviews for this experience
Erica
08/28/2020
We had a great experience cooking with Chef Danushka! We cooked a three-course Southern meal, and it was delicious! We ended up pretty full after eating the pork chops, but we couldn't say no to the fruit crisp. Chef Danushka was funny and taught us a bunch of tricks in the kitchen. Thanks for having us! We recommend this experience.
Verified guest reviews for other experiences with Chef Danushka
Parveza R.
03/30/2026
We cooked the Spanish meal which included Patatas Bravas, Seafood Paella and Churro with dark chocolate dip. The patatas were delicious and the dip took it to another level. The paella was very flavorful and the churros were light and fluffy. Chef Danushka was patient with our questions and we learned other things beyond what the Spanish feast called for. Me and my friend had a great and highly recommend it to anyone looking to have fun and learn pro way to cook.
ERIC M.
02/19/2026
I gained a ton of confidence in my chicken breast cooking, and chef's fun energy powered us through! I actually feel like I could do what we did at home... and it wasn't too tough. Even the risotto seemed really straightforward... and those nutella brownies rocked. I'm excited to sign up for another class with chef Danushka again, soon!
Madeline N.
02/04/2026
Chef Danushka is such a fun personality. She's clearly incredibly talented, but she breaks down her knowledge to make cooking very approachable. Her kitchen space was spotless and elegant - a great date night idea!