Cooking Class - The Ultimate Vegan Holiday Feast

What You’ll Do

Get ready to learn everything you need to know to prepare the ultimate vegan feast.

In this hands-on class with Chef Robin, you will learn how to prepare the ultimate vegan holiday feast filled with plates that will impress and satisfy all palates gathered around your holiday table this season.

Some of the recipes and dishes you can look forward to preparing in this class include a plant-based take on turkey breast using tempeh and cashews, roasted garlic mashed potatoes with velvety mushroom gravy, candied sweet potatoes, apple and cranberry stuffing with walnuts, green beans with caramelized pearl onions, and vegan pumpkin pie for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Couples, Date Night, Holiday, New American, Vegan

Meet your chef

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Chef Robin Verified Chef

Chef Robin has more than 30 years of professional experience as a vegetarian caterer, private chef and executive chef, and as owner of one of London's top award-winning vegan restaurants. Living in London for many years gave Chef Robin a great knowledge of global cuisine, and she is excited to share her culinary expertise and best cooking techniques with you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get ready to learn everything you need to know to prepare the ultimate vegan feast.

In this hands-on class with Chef Robin, you will learn how to prepare the ultimate vegan holiday feast filled with plates that will impress and satisfy all palates gathered around your holiday table this season.

Some of the recipes and dishes you can look forward to preparing in this class include a plant-based take on turkey breast using tempeh and cashews, roasted garlic mashed potatoes with velvety mushroom gravy, candied sweet potatoes, apple and cranberry stuffing with walnuts, green beans with caramelized pearl onions, and vegan pumpkin pie for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Couples, Date Night, Holiday, New American, Vegan
Reviews

Reviews guests left for other experiences with Chef Robin

Yuta

Yuta

24 Nov 2019

Chef Robin was welcoming, entertaining, and amazing. She loves cooking and teaching. The pies and tarts we made turned out well all thanks to Chef Robin's clear instructions. We booked a class for my wife's birthday and she said this was the best birthday present ever. We're looking forward to booking another cooking class with Chef Robin in the near future! Thanks again Chef Robin :)

vickie

vickie

15 Dec 2018

We all enjoyed the class. Chef Robin was fun and explained in detail what to do.

Cassie

Cassie

19 Nov 2018

What a wonderful night! Heartwarming, fun, and we learned so much! I cant Wait to take another class with chef robin!