Chef Greg was an absolutely fantastic teacher and his food was out of this world! We will definitely do this again with him.
Cooking Class - Local Farmers Market Cuisine
$89.99 PER PERSON
All fees included
2-hour class • 3-course meal
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WHAT YOU’LL DO
Some of the dishes you can look forward to adding to your culinary repertoire in this class include a grilled fruit compote showcasing a spectrum flavors, an irresistible black coffee ribeye steak, smoked potatoes and corn with cilantro, and strawberry banana bread pudding featuring an almost brûléed crusty golden top and custard-like interior for dessert.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Chef Greg was amazing! He accommodates my dairy allergy and was very fun! Thank you!
A very knowledgeable Chef.
Verified guest reviews for other classes with Chef Greg
Booked the class Journey Through Southeast Asia with Chef Greg
Chef Greg was very personable and full of helpful tips. We cooked mango salad (very delicious), pho, veggie roll, fried rice and almond cookies. A very fun night.
Booked the class Smashing Sushi Selections with Chef Greg in Glendale (Brandywine Estates)
We had a group of 8 and Greg was very good about starting on time. He was clear in his instructions and techniques. He made learning how to make sushi fun and easy. His ingredients were tasty. He provided us with great alternatives as well. He was quite personable and able to answer all questions. This was a great class and a lot of fun. I immediately ordered bamboo rolling mats and have bought ingredients to try this at home. Highly recommend Greg’s classes.
Booked the menu Cuisine From Spain with Chef Greg
We selected the "Cuisine from Spain" private meal option with Chef Greg as an at-home date since we have a baby and going out can be difficult. Chef Greg and the meal were great! We had good communication before the meal and he understood our dietary restrictions and time limitations. I'm a vegetarian and Chef Greg made sure that I could enjoy every course. The food was flavorful and we really enjoyed the crema catalana for dessert. Would definitely recommend a meal with Chef Greg.