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Cooking Class
$89.99
Mexican Street Food Staples
With Chef Chris
(5.0)
$89.99 PER PERSON
All fees included
2-hour class • 3-course meal
This cooking class does not have any dates.
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or call 800-369-0157
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Verified guest reviews for this class
Nan M.
Chris was phenomenal. He explained everything in detail, very patient, and we even met his wife and baby at his home. I would like to let him know how much my bf and I enjoyed his cooking class of Street Mexican food. I even learned how to properly cut an onion. We had such a fun time!! Sholanda
Lisa N.
This was a great experience. It involved much participation, and we had the opportunity to not only learn this particular recipe but also some great prepping and cooking tips in general. Definitely recommend. It was a great experience overall. The homemade guacamole and salsa were delicious and the entire meal was very tasty overall.
Kenzie .
We loved this class so much! Chris was kind, patient, and fun to talk to while we cooked. We had done a larger cooking class before, but we really appreciated the cozy setting in Chris's home because it allowed us to actually make every item. We learned so much and had a great time; the homemade corn tortillas were to die for, and I'm so excited to make them at home. The end result was SO delicious...we wished our stomachs were bigger. Thank you, Chris!
Working with Chef Chris was a wonderful experience! His teaching skills and verbal instructions were clear and easy to follow. He made us feel comfortable when asking questions or asking for a repeat demonstration. Chef Chris explained his choice of kitchen tools and appliances and it’s use in our food prep. All foods used in our meal were pre-packaged, labeled and ready to use. Lastly, Chef Chris’ kitchen and working space was clean, uncluttered and well-organized. We’ve taken many food classes over the years and he is exceptional! We look forward to our next class with Chef Chris when we return to Las Vegas.
Marquita Turner .
Everything was amazing and Chef Lee was great. He made us feel very welcome and it was a fun experience. Highly recommend
Kim K.
Chris was wonderful. He took extra time to teach me better knife skills when I mentioned my desire and accommodated my husband’s vegetarian needs in a meal that this carnivore enjoyed as well.
Angela G.
We absolutely loved Chef Chris! He was extremely flexible with us since our flight came in late. He was really fun to talk to and my husband and I left there feeling like we got our money’s worth. The food was bursting with flavor. The best Mexican Street Tacos I’ve ever had, hands down! Absolutely amazing experience and I would recommend him and this menu to anyone!
Bill K.
Chef Chris was knowledgeable, personable, a good host, and a good instructor. We would be very interested in future classes with him. Thank you!
Kris K.
Chef Chris was very friendly, and his private class was laid back and enjoyable. Even though my wife is a great cook, she learned a lot from him, and he even went "off-menu" and made an extra item on the side to show her how it is done. The food was delicious, and he even packed up all the leftovers for us to take with us, so we had an extra meal the following day! We had a great time. Thanks!
Gwendolyn C.
Fun atmosphere, knowledgeable Chef- welcoming and fun. Definitely feel like I can cook the meal now- learned a lot and totally recommend :)
Verified guest reviews for other classes with Chef Chris
Mei F.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We attended Chef Chris’ home made pasta class. We truly enjoyed every minute of our experience. We learned so much and had a blast. The food was absolutely delicious. We are excited to create the same dishes in our own homes. Don’t hesitate to book your experience with Chef Chris.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
What a fun experience. Chef Chris taught us many techniques to make a successful pasta. We made a delicious bruschetta, Caesar salad with homemade dressing, Homemade croutons, Bolognese sauce to go with our pasta, which was simple and so delicious. Then topped it off with homemade gelato. If you want a fun Experience and learn several cooking techniques. I recommend Chef Chris.
Lilian N.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
My friend & I had such a wonderful time learning how to cook a variety of Southeast Asian dishes with Chris. Chris was friendly, attentive, patient and gave clear instructions on each step. We can’t wait to cook these dishes at home!
Colleen M.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
My wife and I learned to cook four different dishes under the expert tutelage of Chef Chris. A fun time was had by all.
Eric Fontaine .
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We had the pleasure to make homemade pasta with sauce! Caesar salad and homemade ice cream! All hands on learning! Fantastic!
Booked the class Favorite Classic Korean Dishes with Chef Chris in Spring Valley (Antelope)
My husband and I had so much fun cooking together with Chef Chris! We made mandu, bulgogi chicken, spam kimchi fried rice, fried zucchini, and three types of bonchon with cucumbers and potatoes, along with lettuce cups and dipping sauce. Everything was delicious. This is a great class for beginners.
Linda K.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
Chef Chris held a great cooking class with a lot of personality and knowledge, looking forward to taking another class in the future!
Booked the class Dumplings From Around the World with Chef Chris in Spring Valley (Antelope)
I took my son to the dumpling cooking class. It was nice to have a professional teach the basics. All four types of dumplings were excellent. We both tried new things and liked them. Looking forward to selecting another class.
Jesse G.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
Made and ate some lovely Italian dishes and learned some new tricks and recipes along the way.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We did the fresh pasta cooking class!!!! It was absolutely fabulous! I do a lot of cooking but Chef Christian taught me better ways to make my Italian dishes! Highly recommend him and will be doing a lot more classes with him! Very patient, wonderful personality!!!!
John G.
Booked the class Dumplings From Around the World with Chef Chris in Spring Valley (Antelope)
Chef Chris is an excellent teacher and a lot of fun. We made beef empanadas, shrimp gyoza, Teletas and topped off with a guava cream cheese pastry. Everything was from scratch, something we had not done before. Homemade dough makes such a difference in taste. Well worth the time. I would recommend this experience to anyone who likes to cook and wants something different. A perfect gift.
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