Cooking Class - Vegan and Vegetarian Soups and Stews
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Meet your chef
Chef Katie enjoys food. She enjoys cooking it, eating it, reading about it, and writing about it as both a blogger and a cookbook author. After putting in some time at America’s Test Kitchen in Boston, Chef Katie began catering, which eventually led to a successful career designing and teaching an array of cooking classes and culinary experiences that focus on simple, seasonal, from scratch cuisine.
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Reviews guests left for other experiences with Chef Katie
Tatiana
22 Apr 2019
Chef Katie is a great chef and host! She cooks with passion and enthusiasm. Cooking with Chef Katie is engaging and fun as she shares helpful cooking tips along the way. Her African Curried Coconut Soup is outstanding!