Cooking Class - Vegan and Vegetarian Soups and Stews

With Chef Katie
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Vegan and Vegetarian Soups and Stews: katie african curried coconut soup
Cooking Class - Vegan and Vegetarian Soups and Stews: Chef Katie
Cooking Class - Vegan and Vegetarian Soups and Stews: squash
Cooking Class - Vegan and Vegetarian Soups and Stews: katie potato leek soup
Cooking Class - Vegan and Vegetarian Soups and Stews: katie zucchini pea and basil soup
Cooking Class - Vegan and Vegetarian Soups and Stews: katie venue
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Cooking Class - Vegan and Vegetarian Soups and Stews: katie african curried coconut soup
Cooking Class - Vegan and Vegetarian Soups and Stews: Chef Katie
Cooking Class - Vegan and Vegetarian Soups and Stews: squash
Cooking Class - Vegan and Vegetarian Soups and Stews: katie potato leek soup
Cooking Class - Vegan and Vegetarian Soups and Stews: katie zucchini pea and basil soup
Cooking Class - Vegan and Vegetarian Soups and Stews: katie venue
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$89.99 PER PERSON

All fees included

UNAVAILABLE

3-hour class • 4-course meal

This cooking class does not have any dates.
Find similar experiences:
Couples Date Night Vegan Vegetarian
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Your CHEF

Chef Katie
5.0 (1 Review)
Lexington
Verified chef
Verified Chef
Chef Katie enjoys food. She enjoys cooking it, eating it, reading about it, and writing about it as both a blogger and a cookbook author. After putting in some time at America’s Test Kitchen in Boston, Chef Katie began catering, which eventually led to a successful career designing and teaching an array of cooking classes and culinary experiences that focus on simple, seasonal, from scratch cuisine.
View all of Chef Katie's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn how to brew four vegetarian and vegan soups and stews wildly impressive in flavor.
In this hands-on class with Chef Katie, you will learn how to prepare four different soups and stews all of which are vegetarian, vegan, and free from gluten, dairy, and refined sugar.

Each and every soup and stew you will learn how to make in this class — from a tropical African curried coconut soup to a butternut squash, black bean, and chard stew to a potato and leek soup along with a zucchini, pea, and basil soup — promises to deliver big on flavor, nutrition, and unbelievable ease of preparation.
Guests are welcome to bring wine and beer to enjoy during the class.

Suitable For

This cooking class is great for individuals and couples as well as for a date idea. Guests can cook, connect and enjoy a memorable experience together.

It also makes a unique gift for foodies and is well suited as a gift for vegans, vegetarians and couples.

Your Menu

African Curried Coconut Soup
With red pepper, chickpeas, tomatoes, coconut milk and rice
Butternut Squash Stew
With black beans, tomatoes and chard
Potato and Leek Soup
Zucchini Soup
With garlic, peas, basil and feta
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 7 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Lexington
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • A fresh approach to vegan cooking beyond the usual basics
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Katie
5.0 (1 Review)
Lexington
Verified chef
Verified Chef
Chef Katie enjoys food. She enjoys cooking it, eating it, reading about it, and writing about it as both a blogger and a cookbook author. After putting in some time at America’s Test Kitchen in Boston, Chef Katie began catering, which eventually led to a successful career designing and teaching an array of cooking classes and culinary experiences that focus on simple, seasonal, from scratch cuisine.
View all of Chef Katie's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Katie

Tatiana I. Tatiana I.

Booked the class Spanish Tapas Dinner with Chef Katie in Lexington

Chef Katie is a great chef and host! She cooks with passion and enthusiasm. Cooking with Chef Katie is engaging and fun as she shares helpful cooking tips along the way. Her African Curried Coconut Soup is outstanding!

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