Cooking Class - Seasonal French Bistro

$ 125 Per person

all-inclusive: 2-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Experience fresh ingredients and flavors that make each season shine in Paris.

In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal.

Chef Laura will begin by teaching you how to build toasted Brie croutons dressed to the nines with golden honey, thyme and apricot, as well as a crisp and colorful salad dressed up with a stunning homemade hazelnut vinaigrette. For your main, learn how to pair fresh lavender with garlic and honey to perfectly season lamb chops. Last, you'll whip up a stunning Grand Marnier soufflГ© for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Christmas, Date Night, Father's Day, French, Gourmet, Group, Holiday, New Year, Thanksgiving

Meet your chef

Chef Laura Shot
Chef Laura Verified Chef
Food safety certified

Chef Laura has an incredible culinary rГ©sumГ© that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Carlsbad & Oceanside San Diego Shot
What You’ll Do

Experience fresh ingredients and flavors that make each season shine in Paris.

In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal.

Chef Laura will begin by teaching you how to build toasted Brie croutons dressed to the nines with golden honey, thyme and apricot, as well as a crisp and colorful salad dressed up with a stunning homemade hazelnut vinaigrette. For your main, learn how to pair fresh lavender with garlic and honey to perfectly season lamb chops. Last, you'll whip up a stunning Grand Marnier soufflГ© for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Christmas, Date Night, Father's Day, French, Gourmet, Group, Holiday, New Year, Thanksgiving
Reviews

Reviews guests left for this experience

David

David

16 Jul 2024

Chef Laura is the dream home chef! Her house and kitchen were spotless and stunning, her calm demeanor is inviting to even the most inexperienced cooks, and her menus are beyond delicious! We will re-book for sure!

Stephen

Stephen

23 May 2024

We had such a fun time with Chef Laura! So welcoming and knowledgeable. We learned lots of great cooking tips in a warm and relaxed environment. Definitely recommend her classes :)

Chris

Chris

13 Oct 2023

Chef Laura was awesome! Couldn’t recommend her enough. She has a beautiful kitchen and took the time to explain to us all the nuance of her cooking style and our meal. Best night!