Chef Daniel in Grand Rapids | Cooking Classes, Private Chefs, Team Building & More | Cozymeal

Verified chef

6 Reviews

Originally from Germany, Chef Daniel considers himself a freestyle culinarian, drawing inspiration from the classics as well as modern culinary trends. His ongoing passion for connecting with people through food led him to earn a culinary arts degree and become an ACF Certified Executive Chef. Today, Chef Daniel is the chef and owner of a local cooking school, and hosts private dinners, and teaches interactive cooking classes.

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Chef Daniel is not currently offering any experiences

Here are other Online Experiences Activities

Online Cooking Class: Gnocchi 101

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Fully Interactive

LIKELY TO SELL OUT

Gnocchi 101

Online Cooking Class

Learn how to make pillowy authentic Italian gnocchi at home in this interactive online cooking class. During this live and interactive virtual cooking class with Chef James, you will learn the trade secrets to preparing authentic Italian gnocchi at home, including how to add those hallmark ridges to catch the sauce....

Next Date: Fri, Oct 31st, 1:00pm PT/4:00pm ET

Online Cooking Class: The Perfect Skillet Steak

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Fully Interactive

The Perfect Skillet Steak

Online Cooking Class

Learn how to perfectly pan-sear steak at home with a gorgeous crust and juicy center. During this live and interactive virtual cooking class with Chef James, you'll learn how to prepare different cuts of steak using whatever pans you happen to have in your pantry, as well as a twice-baked potatoes and asparagus a la...

Next Date: Fri, Oct 31st, 1:00pm PT/4:00pm ET

Cooking Classes WITH Chef Daniel THAT ARE CURRENTLY NOT AVAILABLE

Grand Rapids Cooking Class: Perfectly Prepared Catch of the Day

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CURRENTLY UNAVAILABLE

Perfectly Prepared Catch of the Day

Learn how to prepare fresh Michigan rainbow trout that's light, crispy, and ready in minutes. In this hands-on class with Chef Daniel, you will learn how to prepare a gourmet three-course dinner menu that showcases the beauty of freshly caught, local rainbow trout, and other fresh and local ingredients. Chef...

Serving the Grand Rapids area

No dates available

Grand Rapids Cooking Class: Mastering Artisan Pizza

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CURRENTLY UNAVAILABLE

Mastering Artisan Pizza

Put on your apron and get ready for a fun night of artisan pizza making! In this hands-on class with Chef Daniel, you will learn how to prepare a spread of artisan pizzas completely from scratch using fresh, high-quality ingredients, and easy-to-master culinary techniques. The three different artisan pizzas you...

Serving the Grand Rapids area

No dates available

Grand Rapids Cooking Class: Scratch Italian Kitchen

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CURRENTLY UNAVAILABLE

Scratch Italian Kitchen

Learn the secrets to preparing from-scratch Italian dishes that would make any Italian grandmother proud. In this hands-on class with Chef Daniel, you will learn how to prepare a classic three-course Italian menu completely from scratch using simple, fresh ingredients and time-honored Italian culinary techniques....

Serving the Grand Rapids area

No dates available

Grand Rapids Cooking Class: Slow Your Roll: Beginner Sushi

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CURRENTLY UNAVAILABLE

Slow Your Roll: Beginner Sushi

Slow your roll and learn the basics to handcrafting classic sushi rolls right at home. In this hands-on class with Chef Daniel, you will learn the basics of rolling, cutting, and preparing a spectacular spread of classic sushi rolls and more using fresh, high-quality ingredients, and traditional Japanese sushi-making...

Serving the Grand Rapids area

No dates available

REVIEWS

Chef Daniel's Overall Rating

5.0 / 5

Based on 6 reviews

Reviews guests left for Chef Daniel

Hannah

01/21/20

Chef Dan was really knowledgeable about his dishes and it was really nice learning more about some of my favorite dishes! Thanks Chef Dan!

01/21/20

Reviews Chef Daniel received outside of Cozymeal

Debra

02/12/20

Chef is exceptional! I would recommend him again and again.

02/12/20

Kristen

02/12/20

Seriously good meal! Served with a smile, chef is the best!

02/12/20

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