Virtual Wine Tasting - Sparkling Wine and Ice Cream Pairings

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What You’ll Do

Learn how to properly pair a variety of sparkling wine with their ideal ice cream partners.

There's an art to pairing bubbles and ice cream, as Sommelier Carolyn explains in this virtual wine tasting class. She'll discuss the origins of sparkling wines from around the world and teach you the proper way to open and pour a bottle of bubbly. Then, it's tasting time, with a review of the perfect ice cream flavors to serve with each effervescent beverage.

Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the host using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1 hour
  • Labels Tasting Parties

Ingredients


1 bottle of demi-sec Champagne (white)
1 bottle of doux or nectar sparkling wine made in the Methode de Champenois (white)
1 bottle of sweet rosГ© sparkling wine (pink)
1 bottle of Brachetto dĐ²Đ‚â„¢Acqui or any sweet red sparkling wine, preferably made from zinfandel or shiraz
Vanilla ice cream
Strawberry ice cream
Salted caramel ice cream
Chocolate ice cream

Kitchen Equipment


1 Champagne flute
1 Champagne cooler

Meet your host

Sommelier Carolyn Shot
Sommelier Carolyn Verified Sommelier

1 review

With 25 years of global wine experience, Sommelier Carolyn has traveled to the worldĐ²Đ‚â„¢s wine-growing regions and built a wealth of knowledge of wine styles and varietals. At home in South Africa, she has worked as a fine wine and brandy specialist at the oldest producer in the country. With a life-long love of wine, Sommelier Carolyn is excited to share this passion through tastings, explorations and food pairings.

View all of Sommelier Carolyn's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to properly pair a variety of sparkling wine with their ideal ice cream partners.

There's an art to pairing bubbles and ice cream, as Sommelier Carolyn explains in this virtual wine tasting class. She'll discuss the origins of sparkling wines from around the world and teach you the proper way to open and pour a bottle of bubbly. Then, it's tasting time, with a review of the perfect ice cream flavors to serve with each effervescent beverage.

Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the host using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1 hour
  • Labels Tasting Parties

Ingredients


1 bottle of demi-sec Champagne (white)
1 bottle of doux or nectar sparkling wine made in the Methode de Champenois (white)
1 bottle of sweet rosГ© sparkling wine (pink)
1 bottle of Brachetto dĐ²Đ‚â„¢Acqui or any sweet red sparkling wine, preferably made from zinfandel or shiraz
Vanilla ice cream
Strawberry ice cream
Salted caramel ice cream
Chocolate ice cream

Kitchen Equipment


1 Champagne flute
1 Champagne cooler

Reviews

Reviews Sommelier Carolyn received outside of Cozymeal

Werner

Werner

26 Aug 2022

I found Carolyn very easy to follow and she shares her enthusiasm for the recipe choices as well! Her enthusiasm is contagious! She presents with confidence and ease and is great about encouraging (and answering!) questions as well. She checks in with each guest often and is very interactive. I would highly recommend an experience with her