Team Building Activity - Comfort Foods From Scratch


starting at

$ 105 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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What You’ll Do

Gather your team for a fun team building cooking class to improve their culinary skills.

Craft a delicious home-cooked meal in this immersive cooking class. A chef instructor will teach valuable culinary techniques to skillet fry a chicken and make a savory mushroom bread pudding. Improve communication skills as you work together to bake a flaky apple tart and make blistered Brussels sprouts as a side.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef John brings over 30 years of hospitality expertise, starting his journey in some of the finest restaurants in South Jersey and Philadelphia. After a 16-year tenure as an instructor at the Culinary Institute of America, where he shared his knowledge across more than 11 culinary disciplines, he transitioned to the West Palm Beach area as a premier private chef. Over the past nine years, Chef John has transformed his local culinary enterprise into a full-time operation, supported by a talented team dedicated to crafting exceptional and memorable dining experiences for every guest.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Gather your team for a fun team building cooking class to improve their culinary skills.

Craft a delicious home-cooked meal in this immersive cooking class. A chef instructor will teach valuable culinary techniques to skillet fry a chicken and make a savory mushroom bread pudding. Improve communication skills as you work together to bake a flaky apple tart and make blistered Brussels sprouts as a side.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for other experiences with Chef John or Resident Chef

Rose

Rose

10 Jul 2024

VERY disorganized , too many people booked, chef was spread too thin for teaching, we got the wrong ingredients and then we were scolded for not having the right ones, the spices were premeasured on one paper bowl but not labeled and we were instructed to pull out the tray with certain spices on it. No one knew which were which, we used dough to make dosa and most of the dishes didn’t taste similar to the dish-recipes were available AFTER the class but were not the same recipes we were actually making. At one point we were so lost that I got the recipe to follow, the chef took it right out of my hand and said “that is not what we are using”. He was reading from a separate recipe sheet he had in his hand. He repeat throughout the class that the class was very hard to teach as it was complicated but not sure that helped the situation.

Giannina

Giannina

24 Jun 2024

We did not get what we paid for. Dissatisfied with this class

Lisa

Lisa

03 Jun 2024

Chef John was great! I think the next class was scheduled too close to ours b/c we had to really rush at the end and we didn't get to enjoy our food b/c we had to eat so fast. I would have preferred to take it home with me or have more time to eat. Kids are slower than grownups and if they are really participating like my granddaughter was, more time should be allowed. Also, no where on the address did it say at - I had to call the 800 number to get that information.