Team Building Activity - Charcuterie Board-Making Contest

$ 95 Per person

all-inclusive: 2.5-hour class, 1-course meal.


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What You'll Do

Teams can test their chops creating artful boards in a contest that's a cut above.

Bring friendly kitchen competition to your worksite in this team building cooking class led by Chef Landi. With a bit of expert guidance and a hearty helping of culinary brilliance, your group will vie for the title of Best Charcuterie Board.

First, your team will learn the basics of arranging visually stunning charcuterie boards, including how to choose meats and cheeses of varying textures as well as condiments, fruit, vegetables and more. Then, Chef Landi will conduct a brief wine pairing and split your group into smaller teams to see who can assemble the best charcuterie board.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 30
  • Meal Courses 1
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Holiday, New American, Traveling Experience

Meet your chef

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Chef Landi Verified Chef
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Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Landi will travel to guests within Philadelphia for this experience.

Chef travels to your office. All you need is running water.

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What You'll Do

Teams can test their chops creating artful boards in a contest that's a cut above.

Bring friendly kitchen competition to your worksite in this team building cooking class led by Chef Landi. With a bit of expert guidance and a hearty helping of culinary brilliance, your group will vie for the title of Best Charcuterie Board.

First, your team will learn the basics of arranging visually stunning charcuterie boards, including how to choose meats and cheeses of varying textures as well as condiments, fruit, vegetables and more. Then, Chef Landi will conduct a brief wine pairing and split your group into smaller teams to see who can assemble the best charcuterie board.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 30
  • Meal Courses 1
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Holiday, New American, Traveling Experience
Reviews

Verified guest reviews for other experiences with Chef Landi

John

John

25 Mar 2026

We helped to make a salad, pasta and ravioli
Shari

Shari

16 Mar 2026

We had a great evening with Chef Landi in Philly! I bought this experience for my husband for Valentine’s Day, not really knowing what to expect. Far exceeded our expectations! Chef Landi was fun, welcoming, and engaging. His menu was perfect, even adjusting it for vegetarians. The class size of 6 was perfect and all the participants were lovely. The kitchen space was comfortable and easy to work at. We had a blast and ate until we were stuffed. Will definitely do this again in the future!
Alexandra

Alexandra

11 Mar 2026

We made caprese salad, gnocchi bolognese and crème brûlée. We had so much fun. Chef Landi was extremely knowledgeable and provided a relaxed environment with delicious recipes