Beautiful and functional, the Kikuichi Nickel Warikomi Damascus 6" Petty Knife may be the most nimble knife you ever hold. A petty knife combines the best of a paring knife and a chef’s knife. It is agile enough to peel apples and segment citrus, yet strong enough to fillet fish or bone chicken. This thin and agile 45 layer Damascus blade is one of the finest modern Japanese knives available, with an edge of AUS10. Matched with a rosewood handle and ebony ferrule, this series is destined to be the showpiece of any kitchen. Hand engraved with the Kikuichi chrysanthemum logo.

Dimensions: 6” blade
Care and Use: Ideal for a variety of kitchen tasks from slicing produce to boning meats. Hand wash.
Materials: Nickel and stainless steel blade. Rosewood with ebony ferrule handle.