Discover Louisiana cuisine beyond seafood with Chef Ashley’s refined New Orleans menu.
This private chef experience is specially curated for diners with seafood allergies or foodies in search of a broad taste of New Orleans. In each dish, Chef Ashley captures the signature depth and spice of regional cuisine with a vibrant menu infused with Creole and Southern cooking styles.
Begin with a savory Creole red beans and rice, featuring pork-free smoked sausage. Savor herb-infused grilled lamb chops served with sweet potato mash and enjoy perfectly grilled asparagus with Parmesan cheese. Conclude your feast with a decadent Hennessy-glazed bread pudding baked to perfection. Book today.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
With locally sourced red beans and locally produced smoked pork-free sausage
Savory Sweet Potato Mash With Herb-Infused Grilled Lamb Chops
With local sweet potatoes, lollypop lamb chops and herb compound butter
Grilled Parmesan Asparagus
With asparagus and Parmesan cheese
Hennessy-Glazed Bread Pudding
With fresh bread and homemade custard
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
Chef Ashley's culinary journey began at the age of 14 when she discovered her passion for cooking while working alongside her mother in a local catering company. That early love for food blossomed into a thriving career, leading her to establish her own business in 2019. Chef Ashley's talent and dedication have earned her the role of a personal chef to star athletes like Jadeveon Clowney and Carl Granderson. Her offerings extend beyond elite kitchens, including catering, meal prep, intimate dinners and cooking lessons - all designed to create lasting gourmet memories.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Ashley will travel to guests within New Orleans for this experience.
Discover Louisiana cuisine beyond seafood with Chef Ashley’s refined New Orleans menu.
This private chef experience is specially curated for diners with seafood allergies or foodies in search of a broad taste of New Orleans. In each dish, Chef Ashley captures the signature depth and spice of regional cuisine with a vibrant menu infused with Creole and Southern cooking styles.
Begin with a savory Creole red beans and rice, featuring pork-free smoked sausage. Savor herb-infused grilled lamb chops served with sweet potato mash and enjoy perfectly grilled asparagus with Parmesan cheese. Conclude your feast with a decadent Hennessy-glazed bread pudding baked to perfection. Book today.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
With locally sourced red beans and locally produced smoked pork-free sausage
Savory Sweet Potato Mash With Herb-Infused Grilled Lamb Chops
With local sweet potatoes, lollypop lamb chops and herb compound butter
Grilled Parmesan Asparagus
With asparagus and Parmesan cheese
Hennessy-Glazed Bread Pudding
With fresh bread and homemade custard
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
Chef Ashley has great knowledge and makes everything so fun! Highly recommended.
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Please allow 24-48 hours for Chef Ashley to respond. Please note Chef Ashley is not able to message you back but can only accept or reject your request.
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