Private Chef - Farm Fresh Meat and Savory Seafood

From organic farm meats to savory coastal creations, enjoy a curated menu fare.

Try something unique with a private chef experience. Savor a gourmet multi-course surf and turf menu, expertly crafted by Chef Kevin. Begin with an appetizer, selecting from a garden fresh salad, a comforting soup or a savory goat cheese tart. For the main course, create a custom surf and turf meal including prime cuts of steak, thick-cut lamb chops, flaky crab cakes, sweet lobster tails or other options. Conclude with a delectable dessert, such as a rich flourless cake or a zesty lemon tart. Reserve your personalized culinary experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Kevin

Olivia

Olivia

06 Jun 2024

Kevin was awesome! He was hands on but let us do most of the cooking, teaching us everything from how to use a knife to how to cook a delicious Beef Wellington. Would definitely recommend!

Sid Brooks

Sid Brooks

01 Jun 2024

Kevin was timely, detail oriented, knowledgeable, patient and cordial during a 2/1/2 hour sushi and dumpling cooking class. Professional in every way. Cleanliness and a quality product were foremost in his class. He's the best! Sid

Leean

Leean

30 Mar 2024

Chef Kevin was fantastic. He was professional and a great teacher. We had a wonderful evening.

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

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Chef Kevin Verified Chef
Food safety certified

Chef Kevin has worked with celebrity chefs in his over 20 years in the culinary arts, crossing paths with luminaries like Wolfgang Puck and Gordon Ramsey. After graduating from Le Cordon Bleu, he assumed roles in restaurants around the U.S., garnering experience while creating feasts for a range of audiences. With equal skill for both entertaining and teaching, Chef Kevin is eager to share new gourmet moments with food lovers.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kevin will travel to guests within Denver for this experience.

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