Private Chef - Elevated Surf and Turf Feast

With Chef Christmas
4.9 (80 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Elevated Surf and Turf Feast: Surf and Turf Menu
Private Chef - Elevated Surf and Turf Feast: Chef Christmas
Private Chef - Elevated Surf and Turf Feast: Butter Poached Lobster Tails (8)
Private Chef - Elevated Surf and Turf Feast: Lamb Chops
Private Chef - Elevated Surf and Turf Feast: Steak au Poivre
Private Chef - Elevated Surf and Turf Feast: Lemon Tart
1/6
Private Chef - Elevated Surf and Turf Feast: Surf and Turf Menu
Private Chef - Elevated Surf and Turf Feast: Chef Christmas
Private Chef - Elevated Surf and Turf Feast: Butter Poached Lobster Tails (8)
Private Chef - Elevated Surf and Turf Feast: Lamb Chops
Private Chef - Elevated Surf and Turf Feast: Steak au Poivre
Private Chef - Elevated Surf and Turf Feast: Lemon Tart
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

Starting at

$123.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Select a date:

Looking for another date or time or need to book for a larger group?

Subtotal $ 0

Service Fee
$ 4.99

Sales Tax (10%) $ 0

Total $ 0

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GIVE AS A GIFT
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Gift card can be used for any experience or cookware

Your CHEF

Chef Christmas
4.9 (80 Reviews)
Houston - Blue Bell Village
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Armed with a versatile background in the catering, personal chef and culinary instructor realms, Chef Christmas is exercising her true passion for cooking every day. She prides herself on creating menus from scratch for clients while putting their dietary needs first and sharing her love for all types of cuisines, ingredients and culinary techniques with anyone wanting to learn more in the kitchen.
Chef Highlights
Served 900+ guests on Cozymeal
Contact chef View all of Chef Christmas's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Christmas will travel to guests in Houston

WHAT YOU’LL EXPERIENCE

Savor a personalized surf and turf mea, blending the best of the sea and land.
Explore a personalized private chef experience guided by Chef Christmas, offering a surf and turf feast like no other.

Begin your dining experience with an appetizer of your choice, such as a salad, soup or a goat cheese tart. For the main course, design your ideal surf and turf plate with a variety of premium options, including tender cuts of steak, lamb chops, savory crab cakes and exquisite lobster tails. Finish your meal with a decadent dessert, from a rich flourless chocolate cake to a refreshing lemon tart.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

First Course (Choose 1 per Group)
Rainbow Beet Salad
With greens, heirloom tomatoes, Burrata cheese and balsamic vinegar
Classic Caesar Salad
With homemade dressing, focaccia croûtons and Parmesan ribbons
Corn and Leek Bisque
With cream and fried leeks
Goat Cheese Mushroom Tart
With puff pastry, fennel and olive oil
Surf (Choose 1 per Group)
Fresh Oysters
With Champagne mignonette and lemon
Seared Scallops
With Parmesan and pea purée
Crab Cakes
With Champagne-Tarragon sauce
Butter-Poached Lobster Tails
With lemon
Turf (Choose 1 per Group)
Filet Mignon and Red Wine Mushroom Sauce
With garlic mashed potatoes and asparagus
Salt-Crusted Rib-Eye Steak
With bacon, Brussels sprouts and creamy potato gratin
Steak au Poivre
With peppercorn cream sauce, truffled roasted potatoes and broccolini
Lamb Chops
With rosemary, garlic, haricots verts and roasted potatoes
Dessert (Choose 1 per Group)
Crème Brûlée
With vanilla beans, heavy cream and seasonal fruit
Flourless Chocolate Cake
With raspberry and Pinot Noir sauce
Lemon Tart
With mascarpone whipped cream and macerated berries
Tarte Tatin
With pâte brisée, caramelized apples and vanilla bean ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 15 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
At the chef’s place The chef comes to you
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • A luxurious surf-and-turf menu pairing premium steak with fresh seafood
  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Christmas
4.9 (80 Reviews)
Houston - Blue Bell Village
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Armed with a versatile background in the catering, personal chef and culinary instructor realms, Chef Christmas is exercising her true passion for cooking every day. She prides herself on creating menus from scratch for clients while putting their dietary needs first and sharing her love for all types of cuisines, ingredients and culinary techniques with anyone wanting to learn more in the kitchen.
Chef Highlights
Served 900+ guests on Cozymeal
Contact chef View all of Chef Christmas's Experiences >

Event location

Chef Christmas will travel to guests in Houston
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Verified guest reviews for this experience

Eduardo M. Eduardo M.

Chef Christmas was thorough as her meals were top notch. The creme brulee was elite and the lobster was divine. Would definitely hire again.

Verified guest reviews for other experiences with Chef Christmas

The Best Homemade Pizza Review Photo from Cooking Class in Houston
Shawn W. Shawn W.

Booked the class The Best Homemade Pizza with Chef Christmas in Houston (Blue Bell Village)

Caprese skewers and pizzas - one savory and one dessert. So tasty, and so much fun. Chef Christmas and Chef Michelle were engaging and so much fun, and were great teachers! We can’t wait to do it again!

Family Style Italian Dinner Review Photo from Cooking Class in Houston
Mark D. Mark D.

Booked the class Family Style Italian Dinner with Chef Christmas in Houston (Blue Bell Village)

Had a great time at this class, thanks again for everything.

Fundamentals of French Bistro Review Photo from Cooking Class in Houston 4
Trent H. Trent H.

Booked the class Fundamentals of French Bistro with Chef Christmas in Houston (Blue Bell Village)

Outstanding experience, highly recommend! Enjoyed the discussion and the explanation of how and why we were preparing things the way we were. Also, learned about new spices and cooking tips.

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