Private Chef - French Comfort Food

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Discover a world of delicious and comforting French cuisine.

In this chef experience, you will discover French Chicken Tarragon, known as “Poulet à l’Estragon”, a simple one-pan recipe that’s both comforting and fresh tasting. Chicken thighs are first browned and braised in white wine for tenderness. Cream is then added for extra richness. But it’s really fresh tarragon, a staple herb in French cooking with assertive aniseed-like notes, that gives the distinctive flavor to this unique dish.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Rachida Shot
Chef Rachida Verified Chef
Food safety certified

14 reviews

Chef Rachida elevates global cuisine with a unique style cultivated over a prolific career in high-end catering and serving prestigious clients as a private chef. Chef Rachida embraces influences from across the world, drawing inspiration from French, Creole, Asian, Italian and West African cuisines. The chef is experienced in specialized diets and excels at creating truly unforgettable dining experiences for guests.

View all of Chef Rachida's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rachida will travel to guests within San Diego for this experience.

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Chef Rachida will also travel to guests in the following areas:
Huntington Beach
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What You’ll Do

Discover a world of delicious and comforting French cuisine.

In this chef experience, you will discover French Chicken Tarragon, known as “Poulet à l’Estragon”, a simple one-pan recipe that’s both comforting and fresh tasting. Chicken thighs are first browned and braised in white wine for tenderness. Cream is then added for extra richness. But it’s really fresh tarragon, a staple herb in French cooking with assertive aniseed-like notes, that gives the distinctive flavor to this unique dish.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Rachida received outside of Cozymeal

Evette

Evette

01 Mar 2024

Rachida is a culinary magician who can create healthy, nutritious food that tastes too good to be good for you, but they are! As a vegetarian it’s been next to impossible to find a chef who could create delicious, low carb and flavorful dishes for me as well as meat meals for my carnivorous souse with different tastes and needs. Rachida not only satisfies both of us but keeps the dishes and menus fun, varied and full of adventurous delights!

Johnathan

Johnathan

01 Mar 2024

Amazing food and service. My guests were treated to familiar and new dishes and appetizers paired in extraordinary and unexpected ways. Service was professional and made me look like the host with the most. Very happy with the value (qual & quant)

Barbara

Barbara

29 Feb 2024

Chef Rachida is very professional,the food was delicious!

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