Private Chef - Elegant Plant-Forward Dinner

What You’ll Do

Enjoy a meal featuring vegetarian specialties prepared with thoughtful touches of gourmet magic.

Let Chef Janet create an innovative plant-based meal for your pleasure in this mindful private chef experience. You'll savor a selection of dishes adapted for meat-free eaters. Dig into a whipped ricotta starter, flavored with fruit and honey. Then, rediscover classic British Wellington, filled with squash, spinach and chickpeas, served with an earthy sweet potato dish on the side. An airy chocolate mousse dessert will set your heart alight.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Healthy, Vegan

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Janet Verified Chef

Chef Janet has spent her professional life creating fantastic food and teaching others how to prepare it for themselves. Her recipes emphasize health and well-being, informed by her extensive travels around the world. These adventures helped her incorporate international elements into her culinary creations. As a speaker, coach, teacher and author of five books, Chef Janet offers a wealth of incredible experience to every session.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Janet will travel to guests within Chicago for this experience.

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What You’ll Do

Enjoy a meal featuring vegetarian specialties prepared with thoughtful touches of gourmet magic.

Let Chef Janet create an innovative plant-based meal for your pleasure in this mindful private chef experience. You'll savor a selection of dishes adapted for meat-free eaters. Dig into a whipped ricotta starter, flavored with fruit and honey. Then, rediscover classic British Wellington, filled with squash, spinach and chickpeas, served with an earthy sweet potato dish on the side. An airy chocolate mousse dessert will set your heart alight.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Healthy, Vegan

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Janet

Inna

Inna

28 Nov 2025

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Sara

Sara

27 Mar 2025

Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!
Emm

Emm

23 Oct 2024

Chef Janet was very professional, she was an excellent teacher and we had a great time. She made the class very easy to follow, she was prepared with everything she was going to need and we learned a lot!