Private Chef - Elegant Steak and Seafood

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Enjoy an elegant meal of skirt steak and seared scallops skillfully prepared by Chef Gabriel.

In this private chef experience, Chef Gabriel will prepare a refined surf-and-turf menu for you to enjoy. The first course is a light and simple honey roasted pecan salad with goat cheese. Then, you'll be treated to perfectly seared and marinated skirt steak with a side of fluffy mashed coconut sweet potatoes, and a decadent treat of figs drenched in honey and sprinkled with goat cheese for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Gabriel Shot
Chef Gabriel Verified Chef
Food safety certified

1 review

Chef Gabriel’s dedication to "food as health" has earned him the nickname “The Fit Chef.” His dual roles as chef and personal trainer helps clients manifest fitness and improved health. He boasts a talent for flavorful cuisine that encourages others to eat intentionally without sacrificing joy. To help aspiring gourmets find this balance, Chef Gabriel offers his expertise in enlightening and transformative cooking classes.

Contact Host

View all of Chef Gabriel's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Gabriel will travel to guests within NYC for this experience.

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What You’ll Do

Enjoy an elegant meal of skirt steak and seared scallops skillfully prepared by Chef Gabriel.

In this private chef experience, Chef Gabriel will prepare a refined surf-and-turf menu for you to enjoy. The first course is a light and simple honey roasted pecan salad with goat cheese. Then, you'll be treated to perfectly seared and marinated skirt steak with a side of fluffy mashed coconut sweet potatoes, and a decadent treat of figs drenched in honey and sprinkled with goat cheese for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Gabriel received outside of Cozymeal

Bridget

Bridget

28 Feb 2022

Chef Gabriel is great! He is truly passionate about his cooking and we love that he has lots of variety with his menus. He shared a lot of helpful tips and techniques with us and we had a wonderful time. I highly recommend booking Chef Gabriel as a private chef and also taking his classes if you are in the NYC area!