Private Chef - Authentic Puerto Rican Fare

starting at

$ 79 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Can be used for any experience or cookware
What You’ll Do

Take a trip to the Caribbean through this mouthwatering, classic four-course meal.

For this private chef experience, Chef Kelly crafts each dish with plenty of Caribbean influence using ingredients typical to Puerto Rican cuisine, such as plantains, pigeon peas, coconut milk and more. Chef Kelly makes her aioli, sofrito and adobo to add spicy and savory authentic flavors to her creations. In this meal, you’ll enjoy multiple Puerto Rican classics from mofongo with shrimp to Puerto Rico’s national dish, pork chops with rice and peas.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Fusion

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Kelly Shot
Chef Kelly Verified Chef
Food safety certified

Chef Kelly is a culinary instructor and chef well-versed in many cuisines. Her most notable professional achievements include being part of the test kitchen team at one of the top gourmet food magazines in the country as well as becoming the managing lead chef instructor at the most successful recreational cooking school in New York City. Chef Kelly also has experience as a garde manager and is currently a freelance chef.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kelly will travel to guests within Denver for this experience.

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What You’ll Do

Take a trip to the Caribbean through this mouthwatering, classic four-course meal.

For this private chef experience, Chef Kelly crafts each dish with plenty of Caribbean influence using ingredients typical to Puerto Rican cuisine, such as plantains, pigeon peas, coconut milk and more. Chef Kelly makes her aioli, sofrito and adobo to add spicy and savory authentic flavors to her creations. In this meal, you’ll enjoy multiple Puerto Rican classics from mofongo with shrimp to Puerto Rico’s national dish, pork chops with rice and peas.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Fusion

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Kelly

Stefanie

Stefanie

09 Nov 2024

Chef Kelly was fun and engaging. She has a great teaching style and allows you to openly ask questions and try different techniques. Would definitely recommend!

Crystal Beauparland

Crystal Beauparland

06 Nov 2024

Class was fantastic, fun, and informative. Chef Kelly was amazing! We will be making our own pasta from scratch from now on. Definitely would recommend!

Andrea

Andrea

03 Nov 2024

Great class, well timed. Thorough instruction. Great food!