Private Chef - Fresh Mediterranean Flavors

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Experience fine dining at home as you sample coastal Mediterranean cuisine.

Using a bounty of fresh ingredients, Chef Mary Ann will prepare and serve an authentic Mediterranean feast for the senses. Begin your private chef experience with grilled swordfish skewers and tomato-eggplant relish. A bright fattoush salad with creamy Greek feta will follow, along with herb-roasted cauliflower steaks served with fresh hummus. Save room for dessert as the decadent olive oil polenta cake with honey drizzle is irresistible.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Mediterranean

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Mary Ann Shot
Chef Mary Ann Verified Chef
Food safety certified

6 reviews

After owning her own restaurant and catering facility where she also taught cooking classes, Chef Mary Ann found her passion for teaching others how to cook and thrive in their own home kitchens. Chef Mary Ann is now a full-time chef instructor in Florida teaching both savory and sweet classes ranging from croissants and macarons to homemade bread and pasta to the cuisines of Thailand, Mexico, France, Italy, and China.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mary Ann will travel to guests within Boca Raton for this experience.

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This experience is also available in the following markets:
West Palm Beach Delray Beach
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What You’ll Do

Experience fine dining at home as you sample coastal Mediterranean cuisine.

Using a bounty of fresh ingredients, Chef Mary Ann will prepare and serve an authentic Mediterranean feast for the senses. Begin your private chef experience with grilled swordfish skewers and tomato-eggplant relish. A bright fattoush salad with creamy Greek feta will follow, along with herb-roasted cauliflower steaks served with fresh hummus. Save room for dessert as the decadent olive oil polenta cake with honey drizzle is irresistible.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Mediterranean

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Mary Ann

Jason

Jason

18 Aug 2024

We had her cook a meal for our 1st anniversary. It was very memorable and she made my wife and I feel right at home. Her scalloped potatoes is still being talked about days after. Highly recommend!

Marikaa

Marikaa

22 Jun 2024

Chef Mary Ann was wonderful! The food was delicious.

George

George

02 Jun 2024

We had a very nice meal by Mary Ann. She is organized, timely and the food is great. She was amenable to adjustments and it made for a wonderful experience. We will be doing this again soon. Thank you Mary Ann

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