- Cozymeal
- Online Mixology Classes
-
Online Mixology Class - Must-Make Seasonal Sips
$ 25 Per person
60-minute class hosted on Zoom. Tax included.
Discover three fresh cocktails that compliment each season with Mixologist Brett.
Experience the best of fall with unique cocktails inspired by the crisp air. First, you'll whip up a Prussian spice float with vodka, pumpkin spice creamer, coffee liqueur and a dollop of ice cream, followed by a toasted marshmallow-topped s'mores old-fashioned. Finally, make a take on a light spritz with apple cider, aperol and Galliano liqueur.
- Mixology class is fully interactive.
- Mixologist accompanies you throughout the entire process.
- Ask as many questions as you want!
Prussian Spice Float
With vodka, pumpkin spice creamer, coffee liqueur and ice cream
S'mores Old-Fashioned
With whiskey, chocolate bitters and a toasted marshmallow
Apple Cider Spritz
With aperol and Galliano liqueur
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the host using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 1 hour
- Prep Time 10 minutes
Ingredients
Vodka
Pumpkin spice creamer
Coffee liqueur
Vanilla ice cream
Pumpkin pie spice
Whiskey/bourbon
Cocoa/chocolate bitters
Simple syrup
Chocolate syrup
Large marshmallows
Hard cider (carbonated)
Aperol
Galliano liqueur
An orange
Kitchen Equipment
Two rocks glasses
One wine glass
Shaker and strainer
Bar spoon
Cocktail pick/skewer
Kitchen torch or access to gas stove top
Mixologist Brett has more than 15 years of experience creating cocktail menus and curating a selection of high-end national and regional spirits for bars and restaurants in Michigan. He recently began hosting a “Mixology 101†class at a boutique hotel and discovered his passion for teaching others the art and science of mixology. Now, Mixologist Brett hosts a variety of beginner and advanced mixology classes both virtually and in-person.
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Discover three fresh cocktails that compliment each season with Mixologist Brett.
Experience the best of fall with unique cocktails inspired by the crisp air. First, you'll whip up a Prussian spice float with vodka, pumpkin spice creamer, coffee liqueur and a dollop of ice cream, followed by a toasted marshmallow-topped s'mores old-fashioned. Finally, make a take on a light spritz with apple cider, aperol and Galliano liqueur.
- Mixology class is fully interactive.
- Mixologist accompanies you throughout the entire process.
- Ask as many questions as you want!
Prussian Spice Float
With vodka, pumpkin spice creamer, coffee liqueur and ice cream
S'mores Old-Fashioned
With whiskey, chocolate bitters and a toasted marshmallow
Apple Cider Spritz
With aperol and Galliano liqueur
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the host using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 1 hour
- Prep Time 10 minutes
Ingredients
Vodka
Pumpkin spice creamer
Coffee liqueur
Vanilla ice cream
Pumpkin pie spice
Whiskey/bourbon
Cocoa/chocolate bitters
Simple syrup
Chocolate syrup
Large marshmallows
Hard cider (carbonated)
Aperol
Galliano liqueur
An orange
Kitchen Equipment
Two rocks glasses
One wine glass
Shaker and strainer
Bar spoon
Cocktail pick/skewer
Kitchen torch or access to gas stove top