Online Coffee Class - Perfecting the Pour-Over Method

$ 25 Per person

60-minute class hosted on Zoom. Tax included.

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What You’ll Do

Learn how to perfect this precise, easy-to-master brewing method and the basics of coffee extraction.

During this live and interactive online coffee-making class with Barista Ebrahim, you will learn the basics of coffee extraction and then put your knowledge into practice by brewing a cup of coffee using the pour-over method. Before brewing your coffee, Barista Ebrahim will explain a little bit about coffee extraction and why it is integral to brewing a smooth cup of coffee you'll savor to the very last drop.

Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1 hour

Ingredients


Whole bean coffee preferred, or ground coffee

Kitchen Equipment


Gooseneck kettle
Scale
Hario V60 Filters (or similar)
Hario V60 Pour Over System (or similar)
Coffee grinder, optional

Meet your host

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Barista Ebrahim Verified Barista

3 reviews

Barista Ebrahim is a professional barista with nearly 10 years of experience. His passion for coffee and thirst for knowledge has only grown since working with top specialty coffee companies in San Francisco, Pasadena and Denver. Barista Ebrahim loves sharing his passion with others and demystifying the experience for those who are new to coffee as well as sharing new and exciting coffees with long-time enthusiasts.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to perfect this precise, easy-to-master brewing method and the basics of coffee extraction.

During this live and interactive online coffee-making class with Barista Ebrahim, you will learn the basics of coffee extraction and then put your knowledge into practice by brewing a cup of coffee using the pour-over method. Before brewing your coffee, Barista Ebrahim will explain a little bit about coffee extraction and why it is integral to brewing a smooth cup of coffee you'll savor to the very last drop.

Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1 hour

Ingredients


Whole bean coffee preferred, or ground coffee

Kitchen Equipment


Gooseneck kettle
Scale
Hario V60 Filters (or similar)
Hario V60 Pour Over System (or similar)
Coffee grinder, optional

Reviews

Reviews guests left for this experience

Janalee

Janalee

06 Jul 2021

Highly recommend this class. Ebrahim has such a passion for his craft and loves to share all he knows. Once you take this, you will not look at coffee the same.

Reviews guests left for other experiences with Barista Ebrahim

Melissa McKay

Melissa McKay

20 Jun 2021

Ebe was great. Easy conversation, informative and engaging, and the drink was yummy!

Janalee

Janalee

04 Jun 2021

Ebrahim was fantastic. My daughter and I took the mocktails class as a fun thing to do while also wanting to learn more about coffee. We thought we knew a lot but we learned so much during our session that I immediately texted friends and we signed up for another class. Ebrahim has so much passion and enjoys his craft so much that he makes you want to know more and is able to entertain a 12 year old and me at the same time.