French Cooking Classes in Durham
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CHEF’S PLACE
French Pâtissière
$89
Cooking Class
$89
Channel your inner pastry chef and master French patisserie in this practical workshop Join this expert pastry chef led cooking class to master French patisserie. Uncover the secrets to achieving the perfect dough, the groundwork for so many French patisserie classics. Learn how to fill your fancy French pastries with...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Sweet Macaron Summer
$89
Cooking Class
$89
Explore the flavors of summer in this 3-hour class This summer, learn how to make a classic French dessert that is light as well as beautiful in this sweet macaron summer cooking class. A five-star chef will guide you through the process of making this delicate dessert. Mix your batter, pipe the correct shape and fill...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Create Classic Pastries From Paris
$89
Cooking Class
$89
Take a trip to France by creating impressive pastries that rival a French café. Indulge in a Parisian pastries cooking class and delight in sweet, buttery delights worthy of a French café. Under the guidance of a skilled pastry chef, master the art of laminated dough and delicate piping techniques. Transport...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Make Sweet French Spring Treats
$89
Cooking Class
$89
Bake sweet French spring desserts with floral flavors. Create seasonal French desserts in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll practice core...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Make Classic French Bistro Favorites
$89
Cooking Class
$89
Build a timeless French bistro menu in this cooking class while practicing searing and frying basics. Cook a classic French bistro menu in this hands-on cooking class in Raleigh. Learn how to sear ribeye steak and finish it with tapenade compound butter, prepare crisp frites with roasted garlic aioli and toss...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
From Bourbon Street to Your Kitchen
$89
Cooking Class
$89
Delight in French Quarter-inspired recipes with a fiery finish. Experience the taste of the French Quarter in this festive cooking class in Raleigh. Led by Chef Megan or one of the talented resident chefs, you’ll prepare shrimp étouffée with a deep, savory roux, red beans with andouille sausage and crisp...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Delicious French Bistro Dinner
$89
Cooking Class
$89
Learn how to balance flavors in classic French bistro dishes. Discover classic bistro flavors in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Springtime French Macarons
$89
Cooking Class
$89
Get a taste of Paris in this sweet cooking class. In a springtime French macaron cooking class, embark on a delightful journey of confectionery artistry. Learn the intricacies of achieving the perfect meringue as a top chef teaches you traditional French techniques. Infuse your macarons with vibrant flavors that...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Classic French Chicken and Ratatouille
$89
Cooking Class
$89
Prepare seasonal French summer meals in this cooking class while building roasting and baking skills. Prepare a classic French summer meal in this interactive cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll roast chicken with ratatouille, cook Dijon-seasoned new potatoes and...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Market-Inspired Southern French Dinner
$89
Cooking Class
$89
Discover refined Southern French flavors with seasonal classics. Cook a seasonal French menu in this hands-on cooking class in Raleigh. Learn how to prepare roasted chicken Provençal with lemon and herbs, a green bean and tomato salad with Champagne vinaigrette and herbed rice pilaf. Finish with flourless chocolate...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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