Cooking ClassTraditional Japanese Dishes
1/5
₩135360 PER PERSON
All-inclusive: 2-hour class, 4-course meal.
WHAT YOU'LL EXPERIENCE
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Explore the flavors and techniques of traditional Japanese cuisine.
Take a culinary journey to Japan in this engaging cooking class with Chef Adrian and learn traditional cooking techniques while crafting a mouthwatering menu from scratch.
To begin, learn how to expertly create handmade sushi: Wrap seafood in rice and seaweed sheets to make California rolls and spicy crab rolls, and also prepare tuna and salmon sashimi. To finish, make a decadent dorayaki pancake filled with red bean paste.
YOUR MENU
₩135360 PER PERSON
All-inclusive: 2-hour class, 4-course meal.
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