Cooking Class - Intro to Plant Based Cooking

What You’ll Do

Are you curious about the furtive art of how to make healthy foods taste delicious?

As a health coach, Chef Lilly is an expert at taking plant-based foods and turning them into delicious and nutritious masterpieces. In this hands-on class, Chef Lilly provides an intro to healthy plant-based cooking for anyone who possesses basic cooking skills and is curious about how tasty healthy cooking can be.

A couple of recipes you can look forward to creating as you work your way through Chef Lilly's four-course menu include an unbelievable no-dairy spinach dip, and a chocolate banana "nice cream" that's even better than the real thing.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 3
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Healthy, Mother's Day, Valentine's, Vegetarian

Meet your chef

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Chef Lilly Verified Chef

Chef Lilly grew up in France, where her passion for cooking was sparked while exploring the kitchen of the bakery her parents owned. After attending the French Pastry School, she went on to gain experience at many top restaurants in Chicago. Chef Lilly is also a health coach and a seasoned culinary instructor who loves to have fun in the kitchen. Her sense of humor, health knowledge, and easy recipes make for an incredible experience!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Are you curious about the furtive art of how to make healthy foods taste delicious?

As a health coach, Chef Lilly is an expert at taking plant-based foods and turning them into delicious and nutritious masterpieces. In this hands-on class, Chef Lilly provides an intro to healthy plant-based cooking for anyone who possesses basic cooking skills and is curious about how tasty healthy cooking can be.

A couple of recipes you can look forward to creating as you work your way through Chef Lilly's four-course menu include an unbelievable no-dairy spinach dip, and a chocolate banana "nice cream" that's even better than the real thing.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 3
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Healthy, Mother's Day, Valentine's, Vegetarian
Reviews

Verified guest reviews for this experience

Amanda

Amanda

18 Feb 2020

My boyfriend and I took this class because we have been curious about plant based eating and cooking. Chef Lilly was so welcoming and warm! She was also very organized and prepared. Chef Lilly got to know us first so we felt comfortable. When it came to cooking and nutrition, Chef Lilly was very knowledgeable. She took the time to teach us step by step and was patient with us learning! We would highly recommend taking a class with her!!
Sharon

Sharon

28 Mar 2020

We had the most fabulous experience with Chef Lilly! She was the perfect host, teacher and guide in our desire to learn more about plant-based cooking. Not only does she have a tremendous amount of experience and knowledge, but she is supportive in letting us try new skills and very fun! We spent - as a couple - hours with her enjoying her insights and skills and were so surprised to see how quickly the time had passed! We cannot possibly recommend her to you with more enthusiasm - you would be most fortunate to be able to take a class with her! Thank you, Chef Lilly!! Jim and Sharon

Verified guest reviews for other experiences with Chef Lilly

Justine

Justine

03 Aug 2019

So welcome, smart, knowledgeable and really made us feel at home. Four courses of AMAZING tasting food, new learning of sauces, marinades and protein sources. Chef Lilly went above and beyond and we are definitely going to take another class with her in the future. Recommend for learning the basics of healthy cooking or wanting to explore your horizons. That bolognese sauce was fire.