Cooking Class - Learn Seafood Techniques

Learn how to prepare a garden-style meal from start to finish. Cook with fresh spring flavors in this hands-on cooking class in Canton (Darien). With guidance from Chef Brian or a resident chef, you’ll make roasted chicken with lemon and rosemary, grilled baby artichokes with basil aioli and Tuscan kale salad...

Spend date night cooking together in a playful Spanish-inspired kitchen experience. Date night gets an upgrade in this hands-on cooking class in Darien. With guidance from Chef Royale or a resident chef, you’ll make Serrano wrapped cod with lemon aioli, stuffed piquillo peppers, chickpeas with asparagus and...

Ditch the usual plans and enjoy a memorable Spanish-style date night in the kitchen. Skip the usual dinner plans and cook together in this cooking class in Canton (Darien). Led by Chef Brian or a resident chef, you’ll prepare a Spanish-inspired menu featuring Serrano wrapped cod with lemon aioli, stuffed...

Practice restaurant-style cooking methods through ramen making. Bring ramen night to the next level in this cooking class in Darien. Led by Chef Royale or a resident chef, you’ll prepare homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs and edamame with chili salt. You’ll...

Cook spring-inspired dishes with a focus on clarity and ease. Upgrade your weeknight cooking skills with this cooking class in Canton (Darien) focused on bright, simple dishes. Led by Chef Brian or a resident chef, you’ll prepare yogurt-brined chicken with za’atar, blistered green beans with creamy...

Learn how to plan and prepare a French coastal menu. Learn to make a bright, coastal French menu in this cooking class in Darien. Led by Chef Royale or a resident chef, you’ll prepare bouillabaisse with seafood in saffron broth and creamy garlic aioli, a shaved radish and arugula salad with tapenade vinaigrette...

Learn how to plan and prepare a French coastal menu. Learn to make a bright, coastal French menu in this cooking class in Darien. Led by Chef Royale or a resident chef, you’ll prepare bouillabaisse with seafood in saffron broth and creamy garlic aioli, a shaved radish and arugula salad with tapenade vinaigrette...

Cook ramen while refining control and execution. Cook a comforting bowl of ramen from scratch in this hands-on cooking class in Canton (Darien). With guidance from Chef Brian or a resident chef, you’ll make homemade ramen noodles, shio ramen with pork belly, pickled mushrooms and a perfect ramen egg....

Learn how to balance richness and freshness in spring dishes. Plan a fun, food-forward evening with this interactive cooking class in Darien. Chef Royale or a resident chef will guide you through lemon marinated lamb skewers with yogurt herb sauce, harissa glazed carrots, jeweled basmati rice pilaf and roasted...

Learn how to prepare a spring menu that feels intentional. Plan a fun, food-forward evening with this interactive cooking class in Canton (Darien). Chef Brian or a resident chef will guide you through lemon marinated lamb skewers with yogurt herb sauce, harissa glazed carrots, jeweled basmati rice pilaf and roasted...

Practice hands-on cooking inspired by Italian pantry staples. Cook a cozy Italian-inspired menu in this interactive cooking class in Darien. Chef Royale or a resident chef will guide you through pepper-crusted pork chop with balsamic Cabernet sauce, Parmigiano Reggiano risotto, arugula and artichoke salad and polenta...

Learn how to prepare a cohesive Southern French-style meal. Learn to make a bright, coastal French menu in this cooking class in Canton (Darien). Led by Chef Brian or a resident chef, you’ll prepare bouillabaisse with seafood in saffron broth and creamy garlic aioli, a shaved radish and arugula salad with...