Cooking Class - Summer Dessert Frenzy

Explore the diverse flavors and colors of French macarons. In this comprehensive cooking class, you will explore the techniques behind creating flawless French macarons. You will learn how to balance flavors in blueberry cheesecake macarons and master the art of pairing vanilla bean macarons with mocha buttercream. By...

Prepare holiday-inspired treats and enjoy a fun, nostalgic kitchen experience. This holiday-themed cooking class brings a touch of elf-inspired whimsy to your kitchen, channeling the magic and cheer of holiday movie classics. Led by Chef Jackie, this session combines playful, festive themes with a lineup of holiday...

Craft golden, flaky crescents that rival Parisian bakeries. This cooking class is your ticket to mastering the melody of croissant making. From classic butter crescents to innovative filled variations, you'll learn to compose a range of delightful pastries. Discover how to achieve the perfect flaky texture and golden...

Explore the world of free-form pies in this hands-on experience. Dive into a cooking class focused on the versatile galette. From savory wild mushroom to sweet berry creations, you'll master the art of rustic pastries. Learn to make lemony whipped mascarpone cream and perfect your crimping technique. Transform simple...

Whip up an array of sweet treats to delight your loved ones at home. This hands-on cooking class unveils the art of creating a lavish layered cake and accompanying treats to bring home and share. Craft a berry mousse cake, perfect vanilla buttercream and create raspberry coulis. Make chocolate-covered strawberries and...

Indulge in the flaky, buttery world of Danish pastries, perfect for any occasion. Achieve mastery in the art of Danish pastry-making in this interactive cooking class. You’ll learn to laminate dough perfectly, shaping it into cream cheese Danish pockets and inviting apricot pinwheels. With expert guidance,...

Indulge in the flaky, buttery world of Danish pastries, perfect for any occasion. Achieve mastery in the art of Danish pastry-making in this interactive cooking class. You’ll learn to laminate dough perfectly, shaping it into cream cheese Danish pockets and inviting apricot pinwheels. With expert guidance,...

Master the artistry of traditional French pastries with a blend of sweet and savory. In this engaging cooking class, explore the delightful union of sweet and savory in French pastries. Create delicate mini pavlovas adorned with cream and berry compote, along with savory cheddar scones drizzled with smoky butter....

Get ready to bake up a storm with quick puff pastry techniques. This cooking class introduces you to the world of easy puff pastry, where you’ll learn to make delicious treats rapidly. You’ll create sweet cinnamon sugar palmiers and fruity cherry turnovers, perfect for any occasion. Plus, learn to make...

Celebrate iconic British sweets that bring nostalgia and joy to every gathering. This cooking class leads the way with a focus on making a classic Victoria sponge cake, showcasing the skill of layering. Discover the richness of sticky toffee pudding, known for its sweet, gooey sauce. Prepare steak and ale pies that...

Create colorful confections that embody the essence of springtime celebrations. This cooking class offers hands-on experience in making elegant espresso macarons with velvety mocha ganache and delicious toasted almond macarons with honey cinnamon buttercream. Perfect essential techniques and impress anyone with your...

Craft exquisite croissants that rival those of a French pГўtisserie. Embark on a culinary adventure in this informative cooking class focused on the joys of croissant making. You'll learn to mix and laminate dough perfectly, shaping them into classic pain au chocolat and fluffy morning buns. Celebrate your creations...