Cooking Class - The French Bistro at Home

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

French pastries are classics for a reason. Learn to create a delicious mix of sweet and savory delights in this cooking class. You'll master the art of light and airy mini pavlovas, topped with luscious cream and a vibrant berry compote. Next, we'll bake classic savory cheddar scones, perfectly crisp and paired with...

Learn the techniques of one of the finest culinary traditions in the world. In this cooking class, you will embark on a journey through French cuisine and learn French culinary techniques, that have made this cuisine famous. From traditional to modern methods, an expert chef will show you the ways of French cooking...

Springtime in France means lots of herbs and, of course, lots of butter. Experience the fresh, vibrant flavors of springtime in France with this elegant cooking class. You’ll learn to prepare a perfectly pan-seared salmon with a delicate white wine pan sauce, complemented by grilled green beans tossed in...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

If winter consisted of a few too many sad stews, it's time to brighten up. Celebrate the best of spring in this fun, hands-on cooking class. You'll prepare tender marinated lamb skewers served with a bright and creamy herb yogurt, alongside a hearty farro salad tossed with crispy snap peas. Roasted carrots are...

If winter consisted of a few too many sad stews, it's time to brighten up. Celebrate the best of spring in this fun, hands-on cooking class. You'll prepare tender marinated lamb skewers served with a bright and creamy herb yogurt, alongside a hearty farro salad tossed with crispy snap peas. Roasted carrots are...

Transform your kitchen into a charming French bistro with these timeless recipes. This interactive cooking class covers a variety of time-honored methods from classic French cuisine. Guided by the chef, you’ll practice fundamental techniques such as blanching, poaching, sautéing and roasting as you compose a...

Cook, taste and enjoy the authentic flavors of Southern France. Revisit a classic meal in a cooking class that celebrates the French culinary experience. Hosted by a top-rated culinary expert in a welcoming setting, who will show you how to make shaved radish and arugula salad with tapenade vinaigrette, bouillabaisse...

Master the methods used to make magical madeleines for this cooking session. If you adore French sweet treats or you want to expand your baking skills, then this cooking class is for you. You will learn to make madeleines, a buttery, small sponge cake that has become a global favorite. A highly-rated chef will guide...

Find out how to make wonderful macaroons for this fun cooking session. Embolden your tastebuds in this cooking class as you discover the skills to make mouth-watering macaroons. This French sweet treat is a great food to master how to cook, as they make wonderful gifts. You will learn to make batter and learn to shape...

Indulge in the signature flavors of Italy with this selection of small bites. Perfect for entertaining, this interactive cooking class focuses on classic techniques that pack big flavors into small bites. Inspired by Italian favorites like calamari fritti and crunchy bruschetta, you’ll compose an exquisite...