Cooking Class - Savor the Taste of Thailand

From chop to Julienne, unlock culinary creativity with knife genius. Join this hands-on cooking class to hone your knife skills, led by a seasoned chef instructor. Discover the art of perfecting foundational knife techniques, from the delicate julienne to the precise chiffonade. Learn the importance of knife...

Explore the vibrant flavors of Thailand at this interactive cooking session led by Chef Marc V. or Resident Chef. Learn something new in a fun environment with this hands-on cooking class led by experienced Chef Marc V. With an professional by your side, you will be confident in crafting a Thai menu in no...

Embark on a journey of discovery covering a trio of beloved global cuisines. Discover the essence of authentic Vietnamese, Korean and Thai dining with an in-person cooking class that brings adventurous cooking to your home kitchen. Chef Carole is your guide for a tour of these incredible cultures, each offering a...

Explore the exquisite flavors of a classic Lebanese mezze with a plant-based twist. During this engaging cooking class, Chef Jackie will guide you into the secrets of making authentic Eastern Mediterranean dishes. She’ll help you prepare a delicious 100% plant-based Lebanese menu. You’ll start by...

Come see how easy it is to recreate a Mexican feast in your own home! In this hands-on cooking class with Chef Rebecca, you'll learn how to make a few Mexican street food dishes packed with exciting ingredients and authentic flavor. You'll start by hand-frying your own crispy taco shells and then filling them with...

Celebrate connection over the bold flavors and spices of Thailand. This cooking class invites you to share an unforgettable culinary adventure inspired by Thailand’s rich flavors! Together, you’ll make dishes like pad Thai and panang coconut curry with shrimp, learning techniques that balance sweet, savory...

Celebrate connection over the bold flavors and spices of Thailand. This cooking class invites you to share an unforgettable culinary adventure inspired by Thailand’s rich flavors! Together, you’ll make dishes like pad Thai and panang coconut curry with shrimp, learning techniques that balance sweet, savory...

Discover unique flavor combinations, making renowned global dishes with a plant-based take. During this hands-on cooking class, Chef Jackie will take you on a flavorful journey to discover exciting tastes from around the globe. You’ll bring to life dishes with Mexican, Mediterranean, Caribbean and French...

From gooey Camembert to ratatouille to poached pears, this French meal is a treat. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. First, bake Camembert...

Explore the rich and vibrant flavors of Tuscany! In this enchanting cooking class, you'll explore rustic Tuscan cooking. A chef will show you how to incorporate herbs like rosemary and garlic to cook a succulent chicken under a brick. Next, learn how to prepare a colorful and crisp salad topped with a zesty lemon...

Discover the art of crafting authentic Moroccan dishes as a pair. This cooking class immerses you in Morocco’s vibrant culinary traditions. Craft a zesty orange-mint salad, then master roasted chicken with caramelized onions and preserved lemon. Learn the art of saffron-infused couscous and crown your meal with...

Savor the bold and exciting flavors of the Louisiana Bayou. In this cooking class, you’ll learn to create a savory chicken and Andouille sausage gumbo, a dish that embodies Southern hospitality. You will also master the technique for preparing fresh peel-and-eat shrimp paired with a tangy remoulade. End the...