Cooking Class - 5-Day Foodie Fun Kids: Baking Fun - Alexandria

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Craft Classic Chocolate Desserts

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What You’ll Do

Let your mini bakers get a crash course in all things food.

In this hands-on cooking series, students ages 7-11 will get to explore their creativity, work as a team and create something delicious in a week-long course focused on baking. If you’re looking for summer cooking classes that will teach your child skills that they can use both in the kitchen and beyond, then this class is just right. Taught by a top-rated instructor, at the end of the class each student will get a special graduation certificate and a cool printed menu to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Jailyn or Resident Chef Shot
Chef Jailyn or Resident Chef Verified Chef

41 reviews

Chef Jailyn is a passionate culinary professional who brings both expertise and enthusiasm to every class. After graduating from culinary school, she quickly advanced to a sous chef role, where she led a team of young cooks, instilling confidence and refining their skills. Now, as an instructor, Chef Jailyn’s goal is to empower each guest, helping them feel more confident and capable in the kitchen. With a focus on technique and encouragement, she creates a welcoming environment that inspires a love for cooking in everyone she teaches.

View all of Chef Jailyn or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Let your mini bakers get a crash course in all things food.

In this hands-on cooking series, students ages 7-11 will get to explore their creativity, work as a team and create something delicious in a week-long course focused on baking. If you’re looking for summer cooking classes that will teach your child skills that they can use both in the kitchen and beyond, then this class is just right. Taught by a top-rated instructor, at the end of the class each student will get a special graduation certificate and a cool printed menu to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Jailyn or Resident Chef

Kathryn Gray

Kathryn Gray

06 Oct 2025

Our chef Lyn was professional, patient and humorous during class. My son paid for the class as a birthday gift for my sister and me. We had a ball and have been recommending the class to all our friends.
Jo Strowder

Jo Strowder

28 Sep 2025

Chef Lisa led a great Italian cooking class that I thoroughly enjoyed. Not only did she make it fun, but I learned so much about proper cooking techniques. I plan to attend more classes.
Christine

Christine

07 Aug 2025

Chef Lisa was great
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