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Cooking Class - 3-Day Foodie Fun Teens: Global Bakes - Naperville
Cooking Class - 3-Day Foodie Fun Teens: Global Bakes - Naperville
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Inspire your teenage chef with an expert-led immersive baking experience with international influence.
Sign your teen up for five full days of immersive cooking fun with these summer cooking classes. Budding chefs will learn from the pros, starting with kitchen safety and knife skills and working their way through more advanced techniques like pan roasting, braising and proofing as they explore global flavors and methods. From steamed Asian buns to hand-kneaded pasta dough and beyond, a world of international delights awaits. At the end of the week, participants take home a graduation certificate and printed menu along with a newfound confidence in cooking.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.Ð’Â Parents do not stay during the classes.
This event is suitable for kids aged 12-17
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 3 days
- Labels Baking, Beginner, Cake Baking, Fun, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Jesse brings a rich culinary background to every class, shaped by experience in Michelin-starred restaurants, private chef work and operating his own food ventures. He has played key roles in opening restaurant and brewery kitchens, as well as developing diverse menus. Now instructing, Chef Jesse combines his deep knowledge and passion for food with a love for teaching, helping students master efficient kitchen techniques while making cooking a fun, engaging experience.
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Inspire your teenage chef with an expert-led immersive baking experience with international influence.
Sign your teen up for five full days of immersive cooking fun with these summer cooking classes. Budding chefs will learn from the pros, starting with kitchen safety and knife skills and working their way through more advanced techniques like pan roasting, braising and proofing as they explore global flavors and methods. From steamed Asian buns to hand-kneaded pasta dough and beyond, a world of international delights awaits. At the end of the week, participants take home a graduation certificate and printed menu along with a newfound confidence in cooking.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.Ð’Â Parents do not stay during the classes.
This event is suitable for kids aged 12-17
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 3 days
- Labels Baking, Beginner, Cake Baking, Fun, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Jesse or Resident Chef
J-Treme
14 Mar 2025
Michael
10 Feb 2025
Steve
30 Jan 2025
Jeff
16 Jan 2025
Jennifer
27 Oct 2024
VIKTORIIA
20 Oct 2024
James
03 Oct 2024
Evan
29 Sep 2024
Jill & Chuck
21 Sep 2024
Deborah
25 Aug 2024
Abraham
29 Jul 2024
Brad
09 Jul 2024
Gabrielle
27 Jun 2024
Christine
10 Apr 2024
Tyler
07 Apr 2024
Jerry
20 Mar 2024
Brianna
22 Feb 2024
Rebecca
22 Dec 2023
Michael
19 Nov 2023
Reviews Chef Jesse or Resident Chef received outside of Cozymeal
Kelli
06 Oct 2023
Jay
06 Oct 2023
Anna
06 Oct 2023
Micky
06 Oct 2023
Joyce
06 Oct 2023
Kathleen
06 Oct 2023
Theresa
06 Oct 2023
Sharon
06 Oct 2023
Jenny
06 Oct 2023
Jenny
06 Oct 2023
Bob
06 Oct 2023
Anne
06 Oct 2023
Beverly
06 Oct 2023
Nicole
06 Oct 2023
Kerry
06 Oct 2023
Aimee
06 Oct 2023
Sonda
06 Oct 2023
Beth
06 Oct 2023
Lisa
06 Oct 2023
Lois
05 Oct 2023