Cooking Class - Take Home Thai

Celebrate the season with macarons in unique color and flavor combinations that scream Spring. Delve into the artistic world of macarons and see for yourself the possibilities with this in-depth cooking class. Guided by an expert, create homemade batters in a variety of colors and flavors. Pipe neat circles and...

Practice the art and precision behind crafting the perfect macaron. This immersive cooking class takes a deep dive into the notoriously finicky French macaron. Guided by a world-class chef, you will practice tried-and-true techniques for mixing the batter and piping the signature shape. Finish your decadent creations...

Discover new recipes to spice up the next cocktail party or happy hour. If appetizers are what you're looking for, this cooking class is the place to start. You'll work alongside a talented chef to prepare a variety of small plates. Learn how to fry calamari, stuff mushrooms with Italian sausage, prepare antipasto...

Craft and enjoy restaurant-quality ramen with help with a chef instructor. Real ramen is so much more than its' styrofoam cup sibling; explore the depth and history with this immersive cooking class. Experiment with special ingredients to create fresh chewy noodles as you slowly simmer a rich and flavorful broth and...

Upgrade your ramen with secrets from restaurant kitchens. This in-depth cooking class will teach you time-saving techniques for crafting restaurant-style ramen at home. Your chef instructor will share tips and shortcuts for achieving maximum flavor with minimum time and effort along with preparing classic toppings and...

Put some Nashville-flare on a classic Southern comfort food menu. Take a culinary journey down south with this interactive cooking class as we explore the flavors and methods that define the region. Mix up a dry rub that packs some heat before dredging and frying chicken. You'll craft a variety of other iconic side...

Put some Nashville-flare on a classic Southern comfort food menu. Take a culinary journey down south with this interactive cooking class as we explore the flavors and methods that define the region. Mix up a dry rub that packs some heat before dredging and frying chicken. You'll craft a variety of other iconic side...

You’ll cause quite a stir with these sensational Southern classics. This immersive cooking class explores flavors of the American South with iconic regional dishes. Inspired by cooking styles from Europe to Africa and reinvented with regional staples, Southern food developed a distinct culinary identity....

Learn new skills and get comfortable with fresh flavors of Southeast Asia. Skip the carry-out and opt for homemade with this immersive cooking class. Familiarize yourself with the five pillars of Thai cuisine as you create classic dishes by hand. Layer and wrap fresh spring rolls then fire up the wok for a tasty and...

Celebrate the bounty of Spring with some Italian flare. Enjoy a seasonal menu of traditional Italian recipes with this chef-led cooking class. Apply classic flavor combinations and techniques to seasonal meat and produce for a lighter and brighter take on Italian food, showcasing citrus and herbs alongside lighter...

Simplicity and seasonality are at the heart of this inviting Italian menu. This interactive cooking class highlights fresh regional ingredients and timeless techniques signature of traditional Italian cooking. A talented chef instructor will share tips and guidance as you practice essential skills from searing meats...

Enjoy the flavors and vibrant spices of Moroccan cuisine. Take a culinary journey to North Africa with this cooking class. You'll join an gourmet chef who will share authentic techniques for preparing several recipes. Practice roasting lamb meatballs, grilling fresh shrimp with chermoula sauce and roasting spiced...