Cooking Class - Steak Dinner For Two - Date Night

28 reviews

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$ 99 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.

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What You’ll Do

Enjoy cooking classic steak frites in this date night class.

Indulge in a French bistro classic steak frites. Spice up your date night in this exciting French cooking class led by a professional chef. Start by making a crisp winter greens salad dressed with mustard and shallot vinaigrette. Then perfectly sear your steak and cover it in a creamy pan jus. Next, fry up some crispy frites and drizzle with savory garlic truffle aioli. End the night with a rich homemade molten lava cake.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Your Menu

Jan 3rd at 4:00 PM

Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Baking, Couples, Date Night, French, Gourmet
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Kate or Resident Chef

28 reviews

Chef Kate brings a sense of artistry to her culinary endeavors. She was a Corporate Training Chef before trying her hand at catering and concessions. Having worked in eateries ranging from food trucks to large-scale food production lines, she finally indulged her passion for teaching others. Students fortunate enough to learn from Chef Kate and her exceptional team come away with a new appreciation for the joy of food.

View all of Chef Kate or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Enjoy cooking classic steak frites in this date night class.

Your Menu

Jan 3rd at 4:00 PM

Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Baking, Couples, Date Night, French, Gourmet
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Reviews

Reviews guests left for this experience

Patrick

07 Apr 2024

The experience was not at all what was described on Cozymeal's website. Overall Maybe this was my own misunderstanding but Cozymeal lists the experience we booked as Steak Dinner for Two. I expected a fun date night with my wife where we cook something new together, drink some wine, and then enjoy a nice meal. In reality, it's just a cooking class where we cooked and ate I'm groups of 4. The other couple at our table was great, but I wasn't expecting to double-date with strangers. Menu I picked this experience in particular because my wife LOVES steak frites. Cozymeal said we would be making steak, fries with a garlic aioli, and a chocolate lava cake. The only accurate part of that description was the steak. It tasted ok, but only after sitting through a 10 minute sales pitch for the Sous Vide system the chef used. The rest of the menu was good (pear and arugula salad, baked potato, and chocolate mousse) but completely different than promised. Drinks Water was the only beverage provided. If we wanted coffee, we had to go into the store and get a sample from one of the espresso machines they were selling. Summary If you want a cooking class, book directly through Their website is more accurate. If you want a fun date night activity with some quality time with your significant other, use a different service.

Reviews guests left for other experiences with Chef Kate or Resident Chef

Deb

07 Nov 2024

We worked with Rebecca and she was awesome! We had a great time. Rebecca taught us kitchen tricks and cooking techniques. We loved her sense of humor. We felt comfortable and welcome. We will definitely be taking more classes with Rebecca!

Gretchen

07 Nov 2024

Rebecca was a ton of fun and the food was absolutely delicious. It was my sonвЂ™s birthday gift and we had a great time!

Lance

18 Aug 2024

Had a very good time and learned a lot. Very well organized and the instructor was very good and patient, If there is a negative, it was that there were 3 in our group and I thought it would be couples.

William

25 Mar 2024

Chef Gary was amazing. Very patient and knowledgeable.

Katie

22 Jan 2024

The other couple in our class was lovely, but the chef seemed confused about the dish and we didnвЂ™t actually cook anything beyond searing some shrimp.

Merissa

03 Jan 2024

Disappointed to say the least. The entire class felt like I was being rushed which made no sense as we got done over 30 minutes in advance. Everytime I turned around someone was standing there waiting to take items off my bench. We were also told that we could eat the remaining ingredients if we didnвЂ™t use them all in the rolls but those all got taken away as well. Why add sushi rice to the menu if we arenвЂ™t even going to able to enjoy it? This class was not as it was advertised.

Reviews Chef Kate or Resident Chef received outside of Cozymeal

Aimee

14 Dec 2023

Great class! So delish!

Andrea

14 Dec 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Britten

14 Dec 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Kelli

14 Dec 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Lisa

14 Dec 2023

Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!

Beth

14 Dec 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

Sonda

14 Dec 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Sandra

14 Dec 2023

It was such a great class. I learned so much and can't wait to replicate the dishes at home.

Kerry

14 Dec 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Nicole

14 Dec 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Beverly

14 Dec 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Anne

14 Dec 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Jay

14 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Bob

14 Dec 2023

Excellent class. Chef Michael made it fun and informative.

Jenny

14 Dec 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Lois

14 Dec 2023

The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.

Theresa

14 Dec 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Kathleen

14 Dec 2023

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.

Joyce

14 Dec 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.

Micky

14 Dec 2023

Great class. I learned a lot and class was very hands on.