Cooking Class - Essential Tex-Mex Fare

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What You’ll Do

Learn how to use fresh ingredients to make fajitas, mix your own coleslaw and more.

In this hands-on cooking class, Chef Corey brings a love for tacos and a Texas childhood to the recreation of Tex-Mex traditional fare that features four courses of distinct dishes.

You'll first marinate black cod in citrus juices for a ceviche enjoyed with homemade chips and pico de gallo. For the main course, cook up beef, chicken and shrimp for combination fajitas cradled into freshly made flour tortillas with roasted peppers, and prepare your own spicy coleslaw infused with jalapeГ±os. For dessert, put a local spin on crГЁme brГ»lГ©e with the flavor of Mexican vanilla.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Group, Mexican

Meet your chef

Chef Corey Shot
Chef Corey Verified Chef

1 review

Whether developing an innovative menu or ensuring a beautiful plating presentation, Chef Corey is passionate about showcasing his creativity in the kitchen. From cooking authentic Thai cuisine to serving high-quality beef, he strives to provide an excellent meal and dining event for all his guests. As an executive chef at a renowned steakhouse restaurant in Austin, Chef Corey always aspires to provide a memorable experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to use fresh ingredients to make fajitas, mix your own coleslaw and more.

In this hands-on cooking class, Chef Corey brings a love for tacos and a Texas childhood to the recreation of Tex-Mex traditional fare that features four courses of distinct dishes.

You'll first marinate black cod in citrus juices for a ceviche enjoyed with homemade chips and pico de gallo. For the main course, cook up beef, chicken and shrimp for combination fajitas cradled into freshly made flour tortillas with roasted peppers, and prepare your own spicy coleslaw infused with jalapeГ±os. For dessert, put a local spin on crГЁme brГ»lГ©e with the flavor of Mexican vanilla.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Group, Mexican
Reviews

Reviews Chef Corey received outside of Cozymeal

Eysan

Eysan

21 Jul 2023

Chef Corey's cooking classes are really helpful! Chef has a clear way of teaching and gives great advice on making tasty meals at home. Very recommended.