Cooking Class - Sophisticated Steakhouse Essentials

With Chef David
5.0 (1 Review)
CURRENTLY UNAVAILABLE
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Cooking Class - Sophisticated Steakhouse Essentials: steak and butter lobster
Cooking Class - Sophisticated Steakhouse Essentials: Chef David
Cooking Class - Sophisticated Steakhouse Essentials: cheese and onion tart
Cooking Class - Sophisticated Steakhouse Essentials: chef searing a steak in a cast iron pan
Cooking Class - Sophisticated Steakhouse Essentials: ingredients for herb and potato galette
Cooking Class - Sophisticated Steakhouse Essentials: chocolate fondant
1/6
Cooking Class - Sophisticated Steakhouse Essentials: steak and butter lobster
Cooking Class - Sophisticated Steakhouse Essentials: Chef David
Cooking Class - Sophisticated Steakhouse Essentials: cheese and onion tart
Cooking Class - Sophisticated Steakhouse Essentials: chef searing a steak in a cast iron pan
Cooking Class - Sophisticated Steakhouse Essentials: ingredients for herb and potato galette
Cooking Class - Sophisticated Steakhouse Essentials: chocolate fondant
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$99.99 PER PERSON

All fees included

UNAVAILABLE

3-hour class • 3-course meal

This cooking class does not have any dates.
Find similar experiences:
Baking Date Night Gourmet New American
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Your CHEF

Chef David
5.0 (1 Review)
Serving the Omaha area
Verified chef
Verified Chef
Before Chef David was an executive chef and owner of a restaurant in Switzerland, he had made appearances on a Food Network cooking show, hosted a show of his own and owned several restaurants in Iowa. At the time, he was the only French chef in Iowa. Chef David knows his way around the kitchen and is passionate about sharing his love of indulgent flavors and new culinary techniques with new audiences.
View all of Chef David's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef David will travel to guests in Omaha

WHAT YOU’LL DO

Learn how to prepare a sophisticated menu using timeless steakhouse ingredients.
Discover how to elevate traditional steakhouse recipes in this interactive cooking class, where Chef David will use his culinary expertise to teach you smart cooking techniques and reveal how to work with a variety of flavors.

Begin by crafting creamy tarts teeming with cheese, onions and eggs. Then, prepare a surf and turf feast featuring steak and fresh lobster, and make delicate potato and herb galettes to enjoy on the side. End your meal by baking a decadent chocolate fondant for dessert and drizzling it with creamy caramel sauce.
Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Cheese and Onion Tart
With eggs
Surf and Turf
With beef, lobster and butter
Potato and Herb Galette
With eggs
Chocolate Fondant
With caramel sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 14 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Serving the Omaha area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef David
5.0 (1 Review)
Serving the Omaha area
Verified chef
Verified Chef
Before Chef David was an executive chef and owner of a restaurant in Switzerland, he had made appearances on a Food Network cooking show, hosted a show of his own and owned several restaurants in Iowa. At the time, he was the only French chef in Iowa. Chef David knows his way around the kitchen and is passionate about sharing his love of indulgent flavors and new culinary techniques with new audiences.
View all of Chef David's Experiences >

Event location

Chef David will travel to guests in Omaha
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Verified guest reviews for other classes with Chef David

Molly P. Molly P.

Booked the class Elevating Traditional Italian Flavors with Chef David

Chef David was fantastic! He cooked a beautiful and delicious meal, and told us stories of his experiences cooking around the world as a Master Chef.

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