Cooking Class - A Tour of Italy

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What You’ll Do

Explore incredibly classic Italian cuisine from appetizer to dessert with Chef Joseph.

Experience Italy like you never have before in this hands-on cooking class with Chef Joseph, where you'll learn how to make pizza dough from scratch.

You will start by making a classic baby romaine Caesar salad served in Parmesan cups topped with traditional dressing. Then, mix flour and yeast to make pizza dough that you can top with fresh mozzarella, tomatoes and basil, and prepare eggplant caponata crostini on Italian garlic bread. Complete your Italian feast with zabaglione, an authentic Italian dessert, with a freshly baked almond cookie.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Group, Italian, Pizza Making, Vegetarian

Meet your chef

Chef Joseph Shot
Chef Joseph Verified Chef
Food safety certified
Chef Travels to You

2 reviews

Award-winning Chef Joseph is a culinary jack-of-all-trades, having held kitchen roles in New York, Florida, California and the Philippines. He's catered meals for several professional sports teams and made television appearances around the U.S. As an esteemed executive chef, he’s helped restaurants bring the finest offerings to their tables. With so much experience under his hat, there’s nothing Chef Joseph can’t cook up!

View all of Chef Joseph's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Joseph will travel to guests within Miami for this experience.

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What You’ll Do

Explore incredibly classic Italian cuisine from appetizer to dessert with Chef Joseph.

Experience Italy like you never have before in this hands-on cooking class with Chef Joseph, where you'll learn how to make pizza dough from scratch.

You will start by making a classic baby romaine Caesar salad served in Parmesan cups topped with traditional dressing. Then, mix flour and yeast to make pizza dough that you can top with fresh mozzarella, tomatoes and basil, and prepare eggplant caponata crostini on Italian garlic bread. Complete your Italian feast with zabaglione, an authentic Italian dessert, with a freshly baked almond cookie.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Group, Italian, Pizza Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Anthony

Anthony

14 Nov 2022

It was an amazing experience! Chef Joe made us feel comfortable and taught us so much about Italian cuisine and how to make pizza Napoletana. The food was delicious and fun to make. I would highly recommend Chef Joe!

Harsh

Harsh

12 Nov 2022

Chef Joseph was amazing! His teaching was great, the food was delicious and overall we had a truly unique and fun filled experience. Highly recommend.