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Cooking Class - Signature Spanish Fare - Sacramento
$ 115 Per person
all-inclusive: 2.5-hour class, 4-course meal.
This cooking class does not have any dates.
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Fill your table with hearty traditional dishes from one of Spain's most beloved cities: Barcelona.
Savor an authentic Spanish cooking class with Chef Catalina leading you every step of the way. She'll help you master the culinary craft required to bring this satisfying meal to the table.
Start your lesson by making potato croquettes infused with Manchego cheese and enjoyed with a roasted red pepper aioli spread. Then, you'll create seafood-studded paella, featuring shrimp, fish, prawns and chorizo. There's also crunchy bread topped with tomatoes and garlic, a citrus, avocado and fennel salad with the zing of sherry vinaigrette, and a classic almond torte dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Potato Croquettes and Roasted Red Pepper Aioli
With Manchego cheese and breadcrumbs
Seafood Paella
With bomba rice, shrimp, fish, mussels, chorizo and saffron
Pan con Tomate
With toasted ciabatta, olive oil, tomatoes and garlic
Citrus and Avocado Salad
With arugula, shaved fennel, seasonal citrus and sherry vinaigrette
Tarta de Santiago With Almonds
With citrus and Amaretto
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Beginner, Date Night, Fun, Group, Holiday, Spanish
Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.
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Event location:
(Exact location will be provided after booking)
Fill your table with hearty traditional dishes from one of Spain's most beloved cities: Barcelona.
Savor an authentic Spanish cooking class with Chef Catalina leading you every step of the way. She'll help you master the culinary craft required to bring this satisfying meal to the table.
Start your lesson by making potato croquettes infused with Manchego cheese and enjoyed with a roasted red pepper aioli spread. Then, you'll create seafood-studded paella, featuring shrimp, fish, prawns and chorizo. There's also crunchy bread topped with tomatoes and garlic, a citrus, avocado and fennel salad with the zing of sherry vinaigrette, and a classic almond torte dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Potato Croquettes and Roasted Red Pepper Aioli
With Manchego cheese and breadcrumbs
Seafood Paella
With bomba rice, shrimp, fish, mussels, chorizo and saffron
Pan con Tomate
With toasted ciabatta, olive oil, tomatoes and garlic
Citrus and Avocado Salad
With arugula, shaved fennel, seasonal citrus and sherry vinaigrette
Tarta de Santiago With Almonds
With citrus and Amaretto
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Beginner, Date Night, Fun, Group, Holiday, Spanish