Cooking Class - Authentic Chinese Fare

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Skip takeout and learn how to prepare unique and traditional Chinese meals.

Experience authentic cuisine in this Chinese cooking class with Chef Wen. Discover how to pair traditional ingredients with savory flavors to create custom dishes that you'll want to prepare at home time and time again.

Learn how to prepare fresh sesame noodles, cooked with a balanced blend of oyster and soy sauce, topped with fresh sesame before serving. Next, expertly braise black mushrooms, which you'll pair with crunchy bamboo shoots and a traditional sauce infused with fresh ginger. Afterward, craft a side dish of mung bean sprouts in a Szechuan peppercorn sauce. End with a classic Chinese favorite - hot and sour soup.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Chinese, Couples, Group, Vegetarian

Meet your chef

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Chef Wen Verified Chef
Food safety certified
Chef Travels to You

Chef Wen is a classically trained culinary arts instructor whose expertise in Shandong cuisine celebrates the heritage of Chinese cuisine. As a private chef, Chef Wen refined the balance between artistry and craftsmanship while preparing elegant dishes for prominent clients. With a decade of experience in five-star kitchens and years spent cooking for others, Chef Wen hopes to help aspiring home chefs hone their own talents.

COVID-19 protocols this chef will implement are:
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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Wen will travel to guests within Napa for this experience.

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Chef Wen will also travel to guests in the following areas:
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What You’ll Do

Skip takeout and learn how to prepare unique and traditional Chinese meals.

Experience authentic cuisine in this Chinese cooking class with Chef Wen. Discover how to pair traditional ingredients with savory flavors to create custom dishes that you'll want to prepare at home time and time again.

Learn how to prepare fresh sesame noodles, cooked with a balanced blend of oyster and soy sauce, topped with fresh sesame before serving. Next, expertly braise black mushrooms, which you'll pair with crunchy bamboo shoots and a traditional sauce infused with fresh ginger. Afterward, craft a side dish of mung bean sprouts in a Szechuan peppercorn sauce. End with a classic Chinese favorite - hot and sour soup.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Chinese, Couples, Group, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Adam

Adam

08 Sep 2023

Awesome experience ce and can't wait to book again!

Reviews guests left for other experiences with Chef Wen

Brook

Brook

14 Apr 2024

The class was amazing and delicious. We had a great time making the food. He was very kind. Thanks for making my birthday special.

Rowan

Rowan

25 Jan 2024

Chef Wen is amazing!! He was very knowledgable about Chinese cooking and was super engaging throughout the entire class. We learned so much about each dish and are excited to try making them on our own. This was a wonderful experience and highly recommend booking a class with him! Thank you for a great time :)