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Cooking Class - Vegetarian Tex-Mex in Northern Suburbs
With Chef Rakhi
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Rakhi
COOKING CLASS $133.99/person All fees included
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$99.99 PER PERSON
All fees included
UNAVAILABLE
2.5-hour class • 3-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Rakhi
Chicago - North Center
Verified Chef
Food Safety Certified
Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares her passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and brings more than 20 years of culinary experience to the kitchen. Drawing knowledge and inspiration from generations of talented cooks, Chef Rakhi specializes in Indian, Italian and French cuisines, sharing diverse flavors and techniques through her engaging approach to cooking.
Chef Highlights
20+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from Le Cordon Bleu
Specializes in Indian, Italian, French
Taught 500+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Discover how to add a little Tex-Mex to your vegetarian culinary repertoire.
Enjoy Tex-Mex classics in this vegetarian cooking class with Chef Rakhi. You’ll discover how to craft Southern favorites from the Lone Star State by combining fresh ingredients with a variety of spices and flavors.
You’ll begin by preparing baby potatoes with spicy crema for a starter. Followed by homemade flour tortillas packed with spinach and black beans for a vegetarian enchilada. End your class by learning how to make a traditional flan for dessert.
You’ll begin by preparing baby potatoes with spicy crema for a starter. Followed by homemade flour tortillas packed with spinach and black beans for a vegetarian enchilada. End your class by learning how to make a traditional flan for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 8 people
INCLUDES
3-course meal + all ingredients
Location
Chicago (North Center)
Venue
At the chef’s place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Rakhi
Chicago - North Center
Verified Chef
Food Safety Certified
Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares her passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and brings more than 20 years of culinary experience to the kitchen. Drawing knowledge and inspiration from generations of talented cooks, Chef Rakhi specializes in Indian, Italian and French cuisines, sharing diverse flavors and techniques through her engaging approach to cooking.
Chef Highlights
20+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from Le Cordon Bleu
Specializes in Indian, Italian, French
Taught 500+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Megan D.
Nothing short of amazing. When you enter the warm inviting home of Chef Rakhi, you are enveloped into a warm comforting fairytale. The bright, cheerfully decorated kitchen dances in front of your eyes, you feel nothing short of love and joy bouncing off the walls to greet you. Her entire space is decorated with such eclectic purpose, you can feel the precise care and thoughtfulness from floor to ceiling. Chef was so well prepared for us, everything was ready to go upon arrival. Ambient music played in the background while she explained the menu to us and discussed the important ingredients as well as where to source them for ourselves. We learned how to make fresh caramel sauce for the most AMAZING flan I have ever tasted. Her homemade vanilla extract was to die for. Everything was so fresh, simple to follow along, yet elegant and absolutely delicious. I can’t wait to come back. It is so obvious that Chef absolutely loves what she does, what a wonderful experience.
Bart M.
Chef Rakhi was fantastic! We went on a date to veggie Tex Mex cooking class. She was welcoming and engaging from the start, well prepared with the ingredients and recipes and immediately made us feel like we were a part of her team. She was knowledgeable and willing to share her expertise, but also made us feel like a part of the cooking process. She is a true professional, and the food was delicious! Highly recommend for a date, a family or a group of friends!
Amy R.
Chef Rakhi is personable, knowledgeable, and professional. Her house is beautiful and very welcoming. Chef Rakhi provided us with a fun evening and an incredible meal. We absolutely loved everything on the menu. Best of all, everyone in our group feels confident that we can recreate the meals in our own homes due to Chef Rakhi's excellent instructions and recipes.
Verified guest reviews for other classes with Chef Rakhi
Shawn H.
Booked the class Beloved Bistro Meal with Chef Rakhi in Chicago (North Center)
Exceptional! My wife and really enjoyed the entire evening. I especially did, given the fact that I am not good at cooking AT ALL. Chef Rakhi was accommodating, patient, and a wonderful teacher. I have now graduated from being the WORST CHEF. The Bistro experience was fabulous, but what truly made the experience exceptional, was simply the time we spent getting to know Chef Rakhi. She is and amazing woman with an amazing story. Can't wait to read the book.
Alek K.
Booked the class Vegetarian Indian Classics with Chef Rakhi in Chicago (North Center)
What a wonderful way to spend an evening! Chef Rakhi is brimming with knowledge and expertise from many years of experience. We learned a lot about the ingredients and received the support needed to be able to execute new kitchen skills independently. The food was delicious, and it was nice enjoying it with the new friends we made :) We’ll definitely be back!
Marissa B.
Booked the class Dough to Dinner Pasta Making with Chef Rakhi in Chicago (North Center)
Had an amazing time with Chef Rahki. She hosted us and made us feel right at home. The class was perfectly paced and the meal was delicious. I would recommend this course to everyone!
Khristian J.
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