Cooking Class - Pickle Like A Pro
Explore the magic of pickling garden vegetables and fresh fruits in this tangy flavor extravaganza.
If you've ever wondered about the art and science of pickling fruits and vegetables, this hands-on cooking class with Chef Myisha gives you the inside scoop. You'll turn simple garden veggies and orchard fruit into a savory spread of spectacular pickled creations.
With Chef Myisha's expert guidance, you'll discover how to create a quick pickle slaw featuring cabbage, carrots, shallots and red bell peppers before preparing kimchi-roasted chicken with spicy heirloom carrots topped with homemade hot sauce. Finally for dessert, you'll bake a fruit crisp made with fermented cherries.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2 hours
- Labels Asian, Couples, Date Night, Fun, Fusion
Reviews guests left for other experiences with Chef Myisha
Le Mascarenas
03 Jan 2024
A wonderful and delicious experience! We learned so much from Chef Myisha and she was a great teacher. I would highly recommend any cozy meal offerings she has.
Nicholas
30 Dec 2023
Highly recommend, we had an amazing time!
Maranda
01 Sep 2023
Chef Myisha was wonderful- super friendly and funny. The food was wonderful and she was a great and positive teacher. 100% recommend!
With over 20 years of experience as a culinary arts instructor, Chef Myisha clearly loves sharing her knowledge and expertise gained from many years in the kitchen. Her grocery game is pretty strong, too. She’s been on Food Network twice and won an episode of "Guy’s Grocery Games." Chef Myisha has worked as a sous chef, executive chef and chef de cuisine in Michigan, New York and Seattle, where she has also been featured on local TV.
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Chef Myisha will travel to guests within Baton Rouge for this experience.