Cooking Class - Fresh and Colorful Feast

$ 99 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Sample a spectrum of bright flavors from simple dishes made with fresh, wholesome ingredients.

A rainbow of satisfying dishes are on the menu in this joyful hands-on cooking class led by Chef Taciana. With her expert guidance, you'll explore a world of bold, fresh recipes brimming with color and flavor!

Start your lesson with salad of celery, rainbow carrots and tangy green apples, dressed with a Champagne vinaigrette. Then, prepare tender sweet potato gnocchi and rosemary shrimp tossed with with hearty Tuscan kale. Finish up with berry ricotta mousse cups topped with a Biscoff cookie crumble for a winsome dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Gourmet, Group, Holiday, New American, Pescatarian

Meet your chef

Chef Taciana Shot
Chef Taciana Verified Chef
Food safety certified
Chef Travels to You

12 reviews

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

View all of Chef Taciana's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Taciana will travel to guests within Miami for this experience.

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This experience is also available in the following markets:
Fort Lauderdale Boca Raton West Palm Beach
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What You’ll Do

Sample a spectrum of bright flavors from simple dishes made with fresh, wholesome ingredients.

A rainbow of satisfying dishes are on the menu in this joyful hands-on cooking class led by Chef Taciana. With her expert guidance, you'll explore a world of bold, fresh recipes brimming with color and flavor!

Start your lesson with salad of celery, rainbow carrots and tangy green apples, dressed with a Champagne vinaigrette. Then, prepare tender sweet potato gnocchi and rosemary shrimp tossed with with hearty Tuscan kale. Finish up with berry ricotta mousse cups topped with a Biscoff cookie crumble for a winsome dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Gourmet, Group, Holiday, New American, Pescatarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Taciana

Ronald de Lange

Ronald de Lange

06 Nov 2024

Delicious meal served with great plating. The kitchen was nice & clean at the end of the evening. We should recommend Taciana for your next dinner party.

Roberto

Roberto

27 Oct 2024

Thanks for a great dinner, Chef! Friendly and delicious food!

Myesha

Myesha

17 Feb 2024

I love Chef Taciana she is so nice, friendly, and knowledgeable. I learned so much and I had so much fun. All the food we cooked was so delicious. I recommend her class. I can not wait to book with her again!!!!!

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