Cooking Class - Thai Cooking 101

$ 125 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Learn the basics of Thai cooking with some of Thailand's most popular dishes.

Chef Krong teaches you some of the basic fundamentals to Thai food in this hands-on cooking class. With a menu featuring some of the most well-loved Thai dishes, this interactive experience introduces the unique flavors and techniques that make Thai food so irresistible.

Begin by crafting a signature Thai soup rife with invigorating aromas of lemongrass and galangal. Follow that with khao pad gai, an unforgettably flavorful chicken fried rice. Next, prepare a traditional sweet roasted peanut curry known as panang gai before finishing your meal with a refreshing Thai iced tea.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Group, Holiday, Mother's Day, Thai

Meet your chef

Chef Krong Shot
Chef Krong Verified Chef
Food safety certified
Chef Travels to You

Chef Krong is a master of Thai cuisine. She spent her childhood in Thailand, first learning the art of Thai food in her grandmother's kitchen. She later adopted techniques that transform familiar ingredients into elegant dishes that boast the bold, exotic flavors of Thailand. In her hands-on classes, Chef Krong shares her secrets with aspiring chefs who are eager to bring authentic Thai flavors into their own kitchen.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Krong will travel to guests within San Diego for this experience.

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What You’ll Do

Learn the basics of Thai cooking with some of Thailand's most popular dishes.

Chef Krong teaches you some of the basic fundamentals to Thai food in this hands-on cooking class. With a menu featuring some of the most well-loved Thai dishes, this interactive experience introduces the unique flavors and techniques that make Thai food so irresistible.

Begin by crafting a signature Thai soup rife with invigorating aromas of lemongrass and galangal. Follow that with khao pad gai, an unforgettably flavorful chicken fried rice. Next, prepare a traditional sweet roasted peanut curry known as panang gai before finishing your meal with a refreshing Thai iced tea.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Group, Holiday, Mother's Day, Thai
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Thomas

Thomas

07 Jan 2024

Chef Krong is great! We learned so much and the food was delicious!

Rebecca

Rebecca

24 Apr 2023

Fantastic class! Learned invaluable culinary skills

Alex

Alex

12 Sep 2022

Amazing experience. Chef Krong brought so much positive energy and joy into the process, taught us some important recipe tips, and the dishes were unbelievably tasty. Would highly recommend!