Cooking Class - Authentic Indian Brunch
Do brunch with Chef Kavitha, Southeast Indian-style.
Get a healthy, plant-based taste of Southeast Indian brunch favorites in this hands-on cooking class with Chef Kavitha.
Begin by preparing mung lentil crГЄpes infused with herbs and spices. Then, heat things up a bit by making a spiced vegetable korma for the entrГ©e alongside a spicy garlic chutney. As you cook your food, sip on a warm mug of made-from-scratch masala chai tea.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 2
- Event Duration 1.5 hours
- Labels Beginner, Couples, Group, Holiday, Indian, Mother's Day, Valentine's, Vegetarian
Reviews guests left for this experience
Jonathan
27 Jan 2024
Chef Kavitha is the best! She gives an amazing class, teaching not only how to cook food, but the history, culture, science and nutrition behind everything. 100% worth everything
Charles
13 May 2023
Chef Kavitha was absolutely wonderful. The food was delicious, and the teaching very thorough. Breaking down the spices the way she did means we'll be able to try these dishes ourselves the in future. But most of all, she was just such a lovely person. It was a real joy to have her visit our home for a bit. Highly recommend!
Victoria
17 Feb 2023
Chef Kavitha was amazing. Her food was delicious and she taught us so much. The experience was really wonderful!!
$ 119 Per person
all-inclusive: 1.5-hour class, 2-course meal.
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Request dateSpecializing in plant-based cuisine from her native South India, Chef Kavitha is also versed in the practice of Ayurvedic cooking and the healing properties of spices. She has operated a successful Indian street food company at several premier food markets in NYC, including at Smorgasburg and Madison Square Eats. Chef Kavitha is eager to share her passion with others as they pursue a broader culinary experience.
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Chef Kavitha will travel to guests within NYC for this experience.