This was my husband's and my second cooking class with Chef Landi, and we cannot recommend him highly enough! His menus are always delicious and easy to replicate at home, and he really tries to involve everyone in the experience. Chef Landi is such a talented and personable chef, so cooking and learning with him is always a pleasure!
Cooking Class - Classic Handmade Gnocchi in Philadelphia
With Chef Landi
Booked 420+ times
CHEF’S PLACE
$99.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Landi
Philadelphia - Queen Village
Verified Chef
Food Safety Certified
Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.
Chef Highlights
Graduated from Puglia chef academy, South Italy, Highly trained in Italian American fine dining restaurants, Fashion Technology
Press Mentions: You tube channel pastaplusbylandi
Taught 5,100+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
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Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Create an authentic three-course meal with the rustic flavor and charm of classic Italian dining!
Let Chef Landi guide you on a voyage of traditional Italian cuisine in this interactive hands-on cooking class. You'll learn how to prepare a menu that blends the flavors of the Old World with contemporary gourmet flair.
Begin with fresh steamed mussels in a silky white wine butter sauce, and handmade ricotta spinach gnocchi, a beloved Italian dumpling topped with a homemade roasted garlic and tomato basil sauce. Then, whip up a strawberry tiramisu layered with lady finger cookies for dessert.
Begin with fresh steamed mussels in a silky white wine butter sauce, and handmade ricotta spinach gnocchi, a beloved Italian dumpling topped with a homemade roasted garlic and tomato basil sauce. Then, whip up a strawberry tiramisu layered with lady finger cookies for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
4-course meal + all ingredients
Location
Philadelphia (Queen Village)
Venue
At the chef’s place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Landi
Philadelphia - Queen Village
Verified Chef
Food Safety Certified
Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.
Chef Highlights
Graduated from Puglia chef academy, South Italy, Highly trained in Italian American fine dining restaurants, Fashion Technology
Press Mentions: You tube channel pastaplusbylandi
Taught 5,100+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Chef Landi was great! Very personable and made the class interactive and fun. The food was delicious. We celebrated a birthday and it was the perfect activity.
Great time, enjoyed the meal very much!
Guest photos from THIS Cooking Class